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The new Sara Lee Frozen Bakery brings together four frozen pastry brands — Sara Lee` Van’s Foods` Chef Pierre` and Bistro Collection — under independent owners and new leadership. Across the portfolio` we have recommitted to the heritage of product quality and delicious innovation that built Sara Lee from a Chicago neighborhood bakery into an iconic American brand. We can’t wait to have a new place at your table.
The Florida Fish and Wildlife Conservation Commission is a Florida government agency founded in 1999 and headquartered in Tallahassee.
Dig Inn is a chain of locally farm sourced restaurants that was founded by Adam Eskin.
Maple Leaf Foods is Canada`s leading consumer-packaged protein company, headquartered in Toronto, Ontario. We make high-quality, great tasting, nutritious and innovative food products under leading brands including Maple Leaf®, Maple Leaf Prime®, Maple Leaf Natural Selections®, Schneiders®, Schneiders Country Naturals® and Mina™. Our Company employs approximately 11,000 people in its operations across Canada and exports to more than 20 global markets including the U.S. and Asia. Our people are passionate about the work they do and the products we make. As we move forward, we are determined to leverage their integrity and passion to continue to build a high-performing, values-based company enabled by high-performing, motivated and talented people.
Future Meat Technologies is a FoodTech company that`s racing towards bringing delicious and cost effective cultivated meat to the market by 2023! We opened the world`s first industrial line for cultured meat, with the power to scale production of delicious cultured products that every household will love.