| Name | Title | Contact Details |
|---|---|---|
Brad Turasky |
Vice President of Technology | Profile |
New Pioneer Food Co-op, commonly shortened to New Pi, is a locally owned food cooperative based in Iowa City, Iowa.
Openfield is a British farmer-owned cooperative that provides grain marketing and arable inputs services to its members. They aim to provide unparalleled levels of service, value, and choice to both their farmer members and their customers in the food ...
Here at Pretzels, Inc., we`re more than manufacturing. Our team members are the key to our success and our future. We know that training and development is key to that success and give each individual the opportunity to learn, grow, and succeed. We strive for a culture which is professional yet personable; a place you can call `home-away-from-home`. With a great schedule, fantastic benefits, continuous growth and the highest of integrity, we are the place to make your career happen! As a customer, be assured that we continually advance our manufacturing technology to quickly respond to your needs. Our extruded corn product and pretzel lines are efficient and versatile. We combine a wide range of packaging choices with product flexibility to expedite unique requests. Our prompt attention to individual demands has made us one of the top private-label suppliers of pretzel and corn-extruded products in the United States. Quality remains paramount in our bakery. Our constant advances in technology ensure the highest consistency in taste and texture. At Pretzels, Inc. our snacks are always fresh, flavorful, and on time.
Do Good Foods is creating a more sustainable food system at scale that combats climate change with urgency and action. Founded by the Kamine Family, Do Good Foods uses technologically advanced infrastructure to reduce food waste by collecting grocery surplus that would otherwise go to landfills (after human donations occur), converts it to animal feed, and uses it to create carbon-reduced, delicious food that consumers can purchase at their local supermarket. This closed-loop system delivers an economic and environmental impact that is scaling nationwide. This new way of upcycling surplus grocery food empowers consumers to be a part of the solution to fight food waste and combat climate change with their everyday purchases. Do Good Foods, Good for Plate & Planet™.
In 1921, 320 dairy farmers met in St. Paul, Minnesota, to form the Minnesota Cooperative Creameries Association. Their idea was simple—join together to effectively market and distribute members dairy production across the country. From there, we quickly set our sights on growth. Just eight years after establishing our butter marketing organization, we expanded into the ag services and feed businesses. Our international journey kicked off 52 years later, as we began relaying the lessons we had learned to support local agriculture in developing nations around the world. Those efforts have also helped us expand our commercial business beyond the borders of the United States. Today, our four businesses give us a farm-to-fork view of agriculture. Pair this with our farmer ownership and we are uniquely qualified to fulfill our purpose of feeding human progress around the world, while always delivering on our responsibility to member-owners through our core values. We are united in a common cause, committed to excellence and inspired by our place in the world—but there are no shortcuts. We have never lost sight of the value of a hard days work.