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Jelly Belly Candy Company is headquartered in Fairfield, California. The company manufacturers high quality confections including the flagship Jelly Belly jelly bean brand, candy corn, chocolates, licorice and gummies, Sunkist Fruit Gems, Sport Beans. Known for flavor innovations and worldwide brand recognition, the family owned and operated company is now managed by the fourth, fifth and sixth generations of the family. Public tours are available at the California headquarters and in Pleasant Prairie, Wisconsin.
Founded 28 years ago in Sonoma County, California, Amy`s Kitchen is a world leader in the production of natural and organic convenience foods. Named after Andy and Rachel Berliner`s daughter, Amy, the company now has over 2,400 employees. Yet, it remains a privately held, family-owned business and is one of the few remaining U.S. companies to craft its own recipes, source its own ingredients, and make its products in-house. In 1988, Amy’s cooked up its first food, Amy’s Vegetable Pot Pie. Today, Amy’s makes more than 270 organic products, ranging from an international array of frozen entrees, burritos, wraps and bowls, to soups,beans, salsa and pasta sauce, as well as sweets, including cakes, cookies and candy bars. The corporate office is located in Petaluma, California. Manufacturing facilities are located in Santa Rosa, California, Medford, Oregon, and Pocatello, Idaho.
Nourish Snacks was founded by Registered Dietitian, Joy Bauer (you may know her as the health & nutrition expert on a little program called NBC`S TODAY Show), to give us the best of both worlds - snacks made with high-quality, nutrient-rich ingredients that taste super delicious.
Johanna Foods, Inc. is one of the leading companies in the Manufacturing sector.
With over 120 years of brand heritage in the Canadian dairy industry, Parmalat Canada is committed to the health and wellness of Canadians and markets a variety of high-quality food products that help them keep balance in their lives.