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Do Good Foods is creating a more sustainable food system at scale that combats climate change with urgency and action. Founded by the Kamine Family, Do Good Foods uses technologically advanced infrastructure to reduce food waste by collecting grocery surplus that would otherwise go to landfills (after human donations occur), converts it to animal feed, and uses it to create carbon-reduced, delicious food that consumers can purchase at their local supermarket. This closed-loop system delivers an economic and environmental impact that is scaling nationwide. This new way of upcycling surplus grocery food empowers consumers to be a part of the solution to fight food waste and combat climate change with their everyday purchases. Do Good Foods, Good for Plate & Planet™.
Coca-Cola Bottling Co. The company makes, sells and distributes Coca-Cola products along with other beverages, distributing to a market of 65 million people in 14 states.
Our goal is to serve restaurant-quality food that you can eat at your desk, in a park, or on the couch in your underwear.
At EverGrain, we look at the world differently. Helping to cultivate products with barley protein and barley fiber.
The Stoller Group now includes 15 wholly owned subsidiaries with more than 1.000 employees in more than 50 countries around the world.