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Monogram Foods is a manufacturer and marketer of ready-to-eat jerky (beef, bacon, turkey and chicken), a full line of other meat snacks, hot dogs, corn dogs, sausages, frozen appetizers, pet snacks, gourmet foods, and other value-added meats. Recently recognized as a great place to work by the Memphis Business Journal, Monogram Foods is recognized on INC Magazine’s annual list of America’s fastest-growing privately held companies for eight years in a row. Headquartered in Memphis, TN, we operate 8 processing plants located in MN, VA, IA, IN, TX, WI, and MA employing over 2,500 team members. We engage in branded, private label and co-packing and sell nationally through broad ranges of distribution channels including mass merchants, convenience stores, grocery, dollar stores, foodservice and drug stores. We are a GROWTH COMPANY, where PEOPLE ARE OUR MOST IMPORTANT ASSET. We focus on providing high quality, value-added meat products that consumers love. We are committed to CUSTOMER PARTNERSHIPS, where we can mutually grow the categories in which we compete through innovative solutions. At the heart of Monogram Foods are deep commitments to attract and retain the best talent within the meat industry, to foster an enjoyable family culture and to serve the communities in which we do business. Want to work for a fast growing, innovative, well respected company that cares about people? Visit us at www.monogramfoods.com and follow us on Facebook and Twitter. Monogram Foods is an Equal Opportunity Employer.
Farm confidently with trusted agronomic insights made possible by connecting real data from real farmers on an unbiased platform.
OBI Seafoods is an Alaskan seafood processor with ten shoreside plants producing fresh & frozen seafood and canned salmon. The product of a merger between Ocean Beauty Seafoods and Icicle Seafoods, OBI Seafoods is one of the largest Alaska seafood processors with over 100 years of processing history and experience. Our processing facilities are located in Petersburg, Excursion Inlet, Cordova, Seward, Kodiak, Larsen Bay, Alitak, Egegik, Wood River (Dillingham) and Naknek. We process a variety of species including salmon, halibut, black cod (sablefish), Pacific cod, crab, herring and whitefish.
Puratos helps bakers, patissiers and chocolatiers finding the best products and ingredients to improve the quality of baked products.