| Name | Title | Contact Details |
|---|---|---|
Ben Shichman |
Chief Technology Officer | Profile |
Do Good Foods is creating a more sustainable food system at scale that combats climate change with urgency and action. Founded by the Kamine Family, Do Good Foods uses technologically advanced infrastructure to reduce food waste by collecting grocery surplus that would otherwise go to landfills (after human donations occur), converts it to animal feed, and uses it to create carbon-reduced, delicious food that consumers can purchase at their local supermarket. This closed-loop system delivers an economic and environmental impact that is scaling nationwide. This new way of upcycling surplus grocery food empowers consumers to be a part of the solution to fight food waste and combat climate change with their everyday purchases. Do Good Foods, Good for Plate & Planet™.
Our organic sprouted and unsprouted grains, beans, and seeds or ancient grain pastas are delicious additions to your table. An organic and tasy dinner quick cooked in under 60 seconds.
We are a global food company with 150+ locations in rural America and around the world. We are 66,000+ team members strong with a dedication to responsibly meeting today`s tastes while ensuring a more sustainable tomorrow.
Detroit Edibles is a Michigan-based company that specializes in providing a wide array of high-quality cannabis edibles. They are committed to using the highest quality cannabis products from their own Cannalicious Labs and handcrafting their products ...