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Started in 1976, Capay Organic feeds the community by growing organic fruits and vegetables sustainbly in the beautiful Capay Valley.
The Brand Passport is a company that provides importing, distribution, and brand management services on behalf of a range of premium biscuit/snack manufacturers located in Europe/Asia.
Tides Commodity Trading Group, Inc. is an organization dedicated to the strategic supply of industrial ingredients to the food and beverage industries.
Founded 28 years ago in Sonoma County, California, Amy`s Kitchen is a world leader in the production of natural and organic convenience foods. Named after Andy and Rachel Berliner`s daughter, Amy, the company now has over 2,400 employees. Yet, it remains a privately held, family-owned business and is one of the few remaining U.S. companies to craft its own recipes, source its own ingredients, and make its products in-house. In 1988, Amy’s cooked up its first food, Amy’s Vegetable Pot Pie. Today, Amy’s makes more than 270 organic products, ranging from an international array of frozen entrees, burritos, wraps and bowls, to soups,beans, salsa and pasta sauce, as well as sweets, including cakes, cookies and candy bars. The corporate office is located in Petaluma, California. Manufacturing facilities are located in Santa Rosa, California, Medford, Oregon, and Pocatello, Idaho.
8th Avenue is a leading, private brand-centric, consumer products holding company, manufacturing and selling private brand food products primarily to retail, foodservice and ingredient customers.