| Name | Title | Contact Details |
|---|---|---|
Kristie Adams |
Chief Technology Officer | Profile |
Nature`s Fynd is a Chicago-based food company creating versatile alternative proteins to nourish the world`s growing population while nurturing the planet. Born out of research conducted for NASA on microbes in Yellowstone National Park, the company`s breakthrough technology produces Fy™. Fy is a new-to-the-world, nutritional fungi protein that only uses a fraction of the resources required by traditional agriculture. We use Fy to make delicious, nutritious, and sustainable meat and dairy alternatives.
Growing a more sustainable world is our long term mission.
Tasty or Healthy? You don’t have to choose…because we’re bringing you delicious veggie-crust pizza that tastes like the real deal.
E.A. Sween is a leading supplier in the ready-to-eat sandwiches industry, providing a range of lunch and breakfast options with all family appeal, as well as artisan breads and flavorful fillings for consumers looking for a more premium experience. The...
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