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Nourishment for life is not only our passion but has been our mission for over six decades. Here at LALA U.S., we believe our success comes from listening to the needs of our customers which is why we have continued to expand and grow our business. The LALA U.S.® story is rich with dairy history. Our name comes from our parent company, Grupo LALA – a Mexican dairy company, founded in 1949 in Torreón, Coahuila. It is the only dairy company that operates nationwide in Mexico. It expanded into the United States in 2005, and began acquiring manufacturing plants in North America in 2009. Today, LALA U.S. continues to expand its reach across North America with both regional and national value-added dairy brands from manufacturing plants in Colorado, Nebraska and Texas.
IPM Foods is a contract food manufacturer and co-packer that specializes in utilizing the Tetra Recart™ platform, a carton-based retortable food package, for shelf-stable food products with particulates such as vegetables, soups, and other ready meal p...
Since 1916 United Olive Oil Import Co. is a leading importer of award winning olive oil from the richest soils and most authentic brands from all of Italy. We carry products of the highest quality – and distribute internationally, but what makes us unique is that we are a family! The Asaro family has been operating the farms on its estate for over a hundred years, and almost every brand and product United represents are fully farm to table and family grown. It is this authentic touch that we bring to all the olives we harvest, and this Italian care that we deliver directly to your home! We at United aim to provide our customers with easy access to a diverse range of authentically Italian products. The high quality and well crafted olive oils we represent bring the taste of the Mediterranean and the character of Italy directly to you. With over 100 years of experience, our initial hand trading on the docks of Sicily have since flourished into a successful international business. Maintaining our historic legacy and standards is of the utmost importance to us at United, and we guarantee the essence of tradition is embodied in every product we source.
Crowd Cow is a mission-driven startup founded in 2015 with the idea that the most important of food purchases – beef and other proteins – deserves to be associated with high-quality practices, total transparency, and close connection to the independent family farms producing the food. The Crowd Cow model isn`t the norm: In this country, 84% of beef comes from industrialized and factory processes that don`t benefit consumers, small-scale farmers or animals. Today, Crowd Cow offers the most convenient and direct way to purchase from independent and family-owned farms, giving American consumers access to a world of craft beef more diverse and flavorful than most people realize. We`re also creating opportunities for the very best independent producers to reach more customers and to showcase their unique traditions in ways never possible via the internet. Crowd Cow has raised significant investment and has been featured in leading publications including the New York Times, the TODAY Show, Food & Wine, Forbes, the Guardian and more. Crowd Cow allows people to discover and access the highest quality craft beef and meats from small, independent farms with an emphasis on unique flavors and high ethical standards. We are committed to discovering delicious meats and promoting the people who dedicate their lives to producing healthy, premium meat you can trust. Through Crowd Cow, you have a direct connection with the producer and a greater understanding of where your food comes from. At Crowd Cow, we believe craft meat should be enjoyed like wine, with an appreciation for the varieties and a deeper knowledge of the source of the food you consume. Following in the footsteps of other craft food movements, craft meats are full of different stories, flavors, and origins. Join the craft beef movement and learn more at crowdcow.com. We are now offering pasture-raised chicken, heritage pork, and Japanese Wagyu.