CTOs on the Move

Vintage Group

www.vintagegroup.ca

 
Vintage Group`s restaurants include Vintage Chophouse, Redwater Rustic Grille, Butcher and the Baker, Township Bar and Grill, Rush Ocean Prime and Bookers BBQ + Crab Shack. Vintage Group is recognized for satisfying fare, profound drinks and sage service in welcome settings where design, character and ambiance complete each experience. Based in Calgary, Alberta, the privately owned and operated collection of Canadian restaurants and bakeries feature strong design elements, selective locations and community caring. Vintage Group restaurants couple knowledgeable and attentive service with accessible yet innovative menus across a range of styles – from classic steaks and ultra-fine dining to baked goods and ...
  • Number of Employees: 250-1000
  • Annual Revenue: $50-100 Million
  • www.vintagegroup.ca
  • Suite 1A - 5905 11th Street SE
    Calgary, AB CAN T2H 0R5
  • Phone: 403.261.7745

Executives

Name Title Contact Details

Similar Companies

Uncommon Cacao

Uncommon Cacao is a cocoa supplier that provides premium wholesale cacao beans for chocolate makers. They embrace transparent trade to source quality cacao by measuring and delivering transparent pricing data for every transaction along their supply ch...

Daniel Patterson Group

DPG is a restaurant development and consulting company that owns and operates Coi, Plum, Plum Bar, Haven, and Alta CA. DPG also offers consulting services for menu and wine list development, as well as operational strategy. We are above all guided by principles of craft, service, and innovation and are committed to building and enlivening communities through food.

PureField Ingredients

As the largest manufacturer of vital wheat gluten in the United States, PureField Ingredients sells gluten under the Heartland brand to food manufacturers.

Sitka Salmon Shares

We bring wild-caught Alaskan seafood straight from our fishermen’s collective to your doorstep.

McCormick and Company

McCormick & Company, Incorporated (NYSE: MKC) is a global leader in flavor and one of the most respected and familiar names in the industry. In business for over 130 years, McCormick manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavorful products to the entire food industry—retail outlets, food manufacturers, and foodservice businesses. McCormick creates flavors for a wide range of applications, such as beverages, snacks, dairy, bakery/confectionary, savory, performance nutrition, and health. The McCormick name represents a trusted source of flavor in millions of kitchens around the globe—in homes and in restaurants. Partnerships with farmers and suppliers around the world allow us to provide great-tasting, quality spices with year-over-year consistency that you can trust. Our herbs and spices come from 80 different countries, while our brands reach consumers in more than 170 countries and territories. Our passion for quality is matched only by our commitment to an innovative and energetic company culture. At McCormick, we believe in respect, recognition, inclusion, and collaboration, based on the highest ethical values for our employees. McCormick is a team of approximately 14,000 employees located around the world—and we`re growing. If you have a passion for flavor—and you`re ready to take a journey—come have a seat at our table.