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WineDirect is the leader in winery direct sales. Headquartered in the Napa Valley, we offer a broad range of commerce, marketing, and logistics solutions including the Vin65 ecommerce and point-of-sale platform, bi-coastal fulfillment services, and marketing tools to help wineries grow their businesses profitably. By combining these important components into a unified technology offering, WineDirect provides the consumer insight and flexibility necessary to help wineries succeed with direct-to-consumer (DTC) sales.
Named after the Conecuh Ridge area in Alabama, where Clyde May turned his moonshine into whiskey, Conecuh Brands, pronounced ka-neck-uh, was founded in 2014 and has become a creative incubator of super-premium spirit brands. Our brands stand out because they are built around an authentic story with exceptional packaging and award-winning taste. Our 30+ person team means our brands are distributed in all 50 states and globally, supported with flawless execution and strong brand-building investment.
World of Beer began in 2007 in Tampa, FL. There are currently 52 locations in 16 states, with hundreds more sold. Recent announcements include the addition of a Tavern Fare menu and handcrafted cocktails. The Tavern Fare complements the quality of the craft beer and spirits, starting with classic comfort foods and adding traditional bar offerings with contemporary spins. World of Beer took an original concept and combined it with progressive strategy. Love for craft beer and welcoming atmosphere remain the founding philosophy, with constant innovations to widen appeal. This mindset propelled them into success as franchisees spread 'WOB Culture'.
A well known wine expert, David Milligan has 40 years experience in the wine business in Europe and the United States. He trained with leading English companies and was wine buyer for its largest brewery group, where he created the No 1 selling table wine brand. His over 30 years experience in the US, based in New Orleans, Miami and New York, where he served as President of Seagram, Chateau and Estate Wines Co, have given him an in depth knowledge of the imported wine business in the United States. He is the author of the "All Color Book of Wine", numerous magazine and newspaper articles and has appeared on many television shows. He is a member of several international wine and food societies, is Regent Emeritus of the Commanderie de Bordeaux in New York and a Grand Officer of the Confrerie des Chevaliers du Tastevin. He started his own company in 1995 to represent top Producers of French wine in the United States.
Terressentia creates award-winning customized spirits for large retail customers in our private label program, individual brand owners in our private brand program, and other distilleries or export/brokers.