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When W.K. Kellogg founded Kellogg Company in 1906, he had no way of knowing that his fledgling business would grow to become among the most recognized and respected companies in the world. All he knew was he wanted to help people enjoy a healthier, more nutritious breakfast — and he was determined to succeed. Although more than a century has passed and our product portfolio has expanded beyond breakfast, we have never lost sight of the principles put in place by our founder. Despite the ever more rapidly evolving landscape in which we compete today, Kellogg Company remains as committed to enriching the lives of our consumers worldwide. Our strategy is simple and is composed of four pillars: Win in Breakfast; Be a Global Snacks Powerhouse; Double our Emerging Market Engine; and Win Where the Shopper Shops. These pillars guide all that we do from the pursuit of acquisitions to the launch of new products. Underlying all these actions, however, remains our commitment to driving profitable growth. We invest in brand-building activities and innovation to increase sales and improve mix, we limit spending on overhead, and we increase profitability; it is this profitability that is then used to fund the cycle again. Our strategy and operating model are clear and they are driving focus and improved results. We are very proud of our company’s heritage, and are very excited about our potential.
Flowers Foods, Inc. (NYSE: FLO), with 2015 sales of $3.8 billion, is a leading producer and marketer of packaged bakery foods for retail and foodservice customers in the U.S. The company`s 49 highly efficient bakeries produce breads, buns, rolls, snack cakes, pastries, and tortillas. Approximately 85 percent of the U.S. population has access to the company`s fresh bakery foods through a network of independent distributors serving the East, South, and Southwest. Flowers` frozen bakery items and snack cakes are delivered to customers` warehouses nationwide. Flowers` top brands include Nature`s Own, Whitewheat, Wonder Bread, Dave`s Killer Bread, Cobblestone Bread Company, Tastykake, Mrs. Freshley`s, European Bakers, BlueBird, and Mi Casa and regional brands that include Merita, Home Pride, Butternut, Country Kitchen, Barowsky`s Organics, ButterKrust, Captain John Derst`s, Evangeline Maid, Sunbeam, Bunny, Mary Jane, Aunt Hattie`s, and Holsum, and Mary Jane & Friends.
Making the world a whole lot sweeter.
Emmi (USA), Inc. produces and imports cheeses products. The company offers traditional, cave aged, specialty, and processed cheese products, as well as fondue and lactose free yogurt cheese; and vegetable quesadillas, spiral breadsticks, gruyere rings, turkey burgers, filet mignon, red potato rosti, cauliflower gruyere soup, and pork tenderloin. It offers its products through retail shops. Emmi (USA), Inc. was formerly known as Emmi Gerber Cheese & Co. Inc. and changed its name to Emmi (USA), Inc. in January 2004. The company was founded in 1920 and is based in Orangeburg, New York. Emmi (USA), Inc. operates as a subsidiary of Emmi AG.
We are Great Lakes Cheese-- a family of driven, passionate, employee-owners dedicated to providing grocery retailers, restaurant operations, co-manufacturers, and ingredient providers with high quality private-label cheese products nationwide. Our specialties: natural, processed and specialty cheeses and cheese snack products. Beyond winning 175+ awards for our cheese-making expertise, we are known for our excellent service, insights, ideas and inclusive, entrepreneurial culture. Reach out and learn more about opportunities with Great Lakes Cheese.