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Based in the heart of New York City, and with over 200 team members worldwide, Slice is one of the fastest-growing companies in the country. We believe pizza is more than food — it`s a slice of life. Across the country, pizza is made by people who care about craft, history, and culture, and we created Slice to connect those proud makers with customers who are just as passionate about their pizza. We celebrate pizza as the ultimate shareable food; one that brings people together for more than just a delicious bite. So whether you call it a pizza parlor, slice joint, or pizzeria, we`re here to help you order authentic local pizza, connect to your community, and live your best slice life.
Beyond Meat is planting The Future of Protein. We bypass the animal altogether and make delicious and nutritious products like chicken strips, burgers, and beef crumbles directly from plants. Our products enable families to continue to eat what they love—like beef nachos, chili, pasta Bolognese, and chicken fajitas—without the health and other downsides of animal protein. We are dedicated to positively impacting human health and the health of our world. Beyond Meat is available in Whole Foods, Target, Safeway, Publix, Walmart and 11,000 stores nationwide and sold through various food service distributors.
We`re real people, using real ingredients, to make really good foods. Our young and fast-growing company focuses on state-of-the-art processes, eco-friendly initiatives and food safety as a priority. High pressure processing (HPP) is how we create preservative-free, great-tasting products with the best nutritional value, so our customers and retail partners can enjoy their food and their lives. Our mission at Good Foods is simple: to provide healthy and delicious food to people everywhere. We create meaningful relationships through trust and transparency and believe in taking the time to do things right. We`re committed to developing better foods that are made with high- quality ingredients, full of flavor and safe for everyone. We combine our culinary expertise with consumer research and food technology, so we can lead the food world and cultivate goodness within our products, employees, consumers and communities. People have always been our most important asset. Yes, we have a modern facility and sophisticated equipment, but Good Foods employees are the real reason for our success and why we received recognition from national media such as Good Housekeeping and GOOP. Through the years, our company has developed a skilled workforce of which we are very proud. We continue to rely on the talents and abilities of our people to help us grow.
In 1950, the founder of LT Foods, Shri Raghunath Arora, established a business built on five integral principles of business: commitment to innovation, passion for excellence, personal ownership, customer centricity and business ethics. These five principles have guided our journey from a single Basmati rice mill to a globally recognized expert in rice and grains. Today, LT Foods is one of the few global companies that oversees the harvesting, milling, processing and distribution of our foods. We take pride in knowing where each grain of our rice comes from. As an example, LT Foods works hand in hand with 4,500 farmers across 400 villages and 50,000 acres of land in the Madhya Pradesh region of India to grow our rice, and we employ the highest levels of quality control to ensure only the best goes into our products.
N.A Enterprises is a company that specializes in importing and exporting food ingredients and specialty chemicals.