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Scharffen Berger Chocolate Maker has been blending America` s original craft chocolate since 1996. Founded by winemaker John Scharffenberger and fine food enthusiast Robert Steinberg, Scharffen Berger pioneered the bean-to-bar chocolate movement in the U.S., employing a craft process that is still in place today. Headquartered in Ashland, OR, Scharffen Berger Chocolate Maker crafts a select assortment of fine baking bars, baking chunks, chocolate snacking bars and all-natural cocoa powder. Scharffen Berger chocolate is sold at premium grocers and specialty food shops across the US and online at www.scharffenberger.com.
The Brand Passport is a company that provides importing, distribution, and brand management services on behalf of a range of premium biscuit/snack manufacturers located in Europe/Asia.
As the largest manufacturer of vital wheat gluten in the United States, PureField Ingredients sells gluten under the Heartland brand to food manufacturers.
H. A. Rider and Sons is one of the leading companies in the Manufacturing sector.