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Hometown Food Company, based in Chicago, IL, was formed by Brynwood Partners in August 2018 to acquire a portfolio of brands from The J.M. Smucker Company. The portfolio includes the exclusive U.S. rights to the iconic Pillsbury® brand`s shelf-stable baking products, including Funfetti, along with the Hungry Jack®, White Lily®, Jim Dandy® and Martha White® brands. Pillsbury®, Funfetti and Hungry Jack® are leading national brands in the shelf-stable baking and breakfast categories and White Lily®, Jim Dandy® and Martha White® are regional brands known for flour, corn meal and grits. Hometown manufactures the majority of its products from its 650,000 square foot facility in Toledo, OH where the company employs 255 full-time employees.
Purple Carrot helps you eat more plants by creating delicious, convenient meals that are good for your health and the earth. The company was founded in 2014 and acquired by Oisix ra daichi, Japan`s leading home delivery company, in 2019.
We combine industry expertise, high-quality products, and leading-edge technology to deliver innovative solutions in energy, agronomy, grain marketing, and swine/animal nutrition to our customers. Call @ (800) 525-0272.
Aryzta is a global baking company with a Passion for Good Food. We provide our retail and foodservice customers with a portfolio of bakery solutions so they can deliver memorable, delicious food to consumers. With operations in the United States, Canada, South America, Europe, Asia, Australia and New Zealand, ARYZTA has become a global leader in the baked goods industry and one of the largest specialty bakery companies in the world. Founded in 2008, ARYZTA partners with major retailers, foodservice providers and restaurants to provide fresh, frozen, and ready-to-bake solutions with the highest standards for food safety and sustainability. Our delicious foods include breads, artisan breads, cookies, donuts, pastries, muffins, buns, pizza, cakes, flatbreads and more. Our leading bakery brands in North America include La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. In Europe some of our key brands include Hiestand, Cuisine de France, Delice de France, and Klemme. We have 57 state-of-the-art bakeries and kitchens around the globe, with 24 of those in North America, and are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers` expectations. ARYZTA has a primary listing on the Six Swiss Exchange and a secondary listing on the ISE Irish Exchange (SIX: ARYN, ISE: YZA).
Established in 1992 with the goal of marrying food science and culinary excellence to improve the quality and reduce the cost of manufactured foods, Haliburton has grown into a specialty foods powerhouse. We service the nation`s largest retailers, national restaurant chains and top 100 food manufacturers from our newly constructed 300,000+ sq. ft. state-of-the-art manufacturing facility in Ontario, California featuring: A fully equipped Physical Chemistry Laboratory On-site Microbiology Laboratory A Research & Development Laboratory A fully equipped Product Development Kitchen Food Processing Facilities National Distribution Operations Strategically located in the heart of North America`s agricultural growing region, we process over 20 tons of fresh food every hour - all certified to strict Kosher standards.To validate our unbeatable quality standards, we open our facilities up to 20 independent food safety inspections every year - which helps to explain our Superior rating from the AIB. And because we are always evaluating and upgrading to the newest processing and packaging technologies, we offer our customers unique products and solutions and create real menu distinction and market differentiation - an advantage our customers can take to the bank. Whether you`re looking for vibrant colors, crisp fresh texture, superior taste, or unique packaging solutions for the freezer, cooler or microwave, Haliburton has the answers.