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Glendale Dining Services is a food service management company serving independent, assisted living, continuing care, skilled nursing, rehabilitation and retirement communities.
Since our founding 10 years ago, we`ve always been a different kind of company. After moving to New York from his native Turkey, our CEO Hamdi Ulukaya thought everyone deserved better options, so he set about making delicious, nutritious, natural, and accessible Greek Yogurt right here in the U.S. Our mission since day one has been to provide better food to more people. And now as the No. 1-selling Greek Yogurt brand in America and the second largest overall yogurt manufacturer, we believe every food maker has a responsibility to provide people with better options, which is why we`re so proud of the way our food is made. From the very first batch that came off the line in Upstate New York, in 2007, our cups have been crafted using only natural, non-GMO ingredients. We refuse to use any preservatives. Our yogurt contains no artificial flavors, artificial sweeteners, or preservatives. It has been a busy 10 years for Chobani. Along our journey, we`ve constantly innovated our offerings to evolve with customer tastes and preferences, leading with values, and putting our people first. As we look to the future, Chobani is reinvigorating its founding mission with a vision to make universal wellness happen sooner using food as a force of good. Our vision builds on the company`s founding mission to provide better food for more people, while laying out how Chobani is defining wellness and where the brand will invest to achieve it: • Nutritional Wellness: Scaling our efforts to provide better food for more people. • Social Wellness: Increasing our investment in the communities we serve and the people who craft our food. • Environmental Wellness: Building a supply chain that ensures the planet`s health. This evolution supports Chobani`s ambition to become a food-focused wellness company and providing better food to all people.
Peter Pan Seafood, LLC is under new ownership as of January 1, 2021. The new group includes Rodger May of Northwest Fish Co., LLC, the Na`-Nuk Investment Fund, LP (managed by McKinley Capital Management, LLC), and RRG Capital Management, LLC. Sales: Principal revenues are from sales of canned, frozen and fresh salmon, king crab, tanner crab, Dungeness crab, halibut, Pacific cod and Alaskan Pollock. The Company sells throughout the world and maintains a brokerage network in the U.S. with delivery warehouses located in all major markets. Principal brands are “Demings”, “Double Q”, “Humpty Dumpty”, “Peter Pan”, “Oceanic”, “Gill-netter`s Best”, “SeaKist” and “Unica”.
As a leader in modern nutrition, Egglife Foods, is committed to harnessing the transformative power of eggs to reimagine traditionally carbohydrate and calorie laden foods. The company was created in 2017, motivated by a desire to eat healthier without sacrificing taste. Two years and over 2,000 recipes later, Egglife Foods was born. The company has developed a line of simple, delicious, fresh foods that are high in protein, but free of sugar, fat, and gluten. Delivering 100% when it comes to taste with zero compromise. Our debut product, egglife® wraps are made with egg whites and just a few simple ingredients and are The Perfect Wrap™ for people looking for a low-carb, high protein alternative to traditional tortillas. At Egglife Foods we believe that something big can come from simple and humble beginnings. Our mission is to inspire better living by transforming the future of food through the joyful simplicity and unexpected power of the egg.
Daiya Foods was founded in Vancouver, Canada in 2008 out of a love for good food and a commitment to healthy living. Today, as an industry leader and one of the founding members of The Plant Based Foods Association US and the Plant-Based Foods of Canada Association, Daiya remains passionate about celebrating delicious food that is free of dairy, gluten, soy and nuts. The company`s growing line of premium, plant-based foods, began with cheese formats including blocks, shreds, slices, sticks, cream cheeze style spreads and cheeze sauces. The product portfolio has expanded with great success into pizza, burritos, and non-dairy frozen dessert. Daiya products are available in the traditional dairy case and freezer aisle and includes shelf-stable products like Cheezy Mac and dairy-free salad dressings. Deliciously plant-based foods from Daiya are broadly available in more than 25,000 grocery stores in the U.S. and Canada, as well as through e-commerce partnerships. Daiya`s products can also be found internationally in Asia, Europe, and Latin America.