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Do Good Foods is creating a more sustainable food system at scale that combats climate change with urgency and action. Founded by the Kamine Family, Do Good Foods uses technologically advanced infrastructure to reduce food waste by collecting grocery surplus that would otherwise go to landfills (after human donations occur), converts it to animal feed, and uses it to create carbon-reduced, delicious food that consumers can purchase at their local supermarket. This closed-loop system delivers an economic and environmental impact that is scaling nationwide. This new way of upcycling surplus grocery food empowers consumers to be a part of the solution to fight food waste and combat climate change with their everyday purchases. Do Good Foods, Good for Plate & Planet™.
OSI Group LLC is one of the leading companies in the Manufacturing sector.
Roots Farm Fresh is a collective of growers and makers who sustainably make crave-worthy food near the fields where each crop is grown. They specialize in sweet potato products that are clean, crispy, and certified gluten-free, non-GMO, vegan, allergen...
Aqua-Yield™ is the nation’s leading innovator in Ag nanotechnology. Want higher yields, lower cost inputs and less environmental impact? Youve found it here!
Oobli is a biotechnology company that produces low-sugar chocolate products using sweet proteins instead of sugar.