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Daiya Foods was founded in Vancouver, Canada in 2008 out of a love for good food and a commitment to healthy living. Today, as an industry leader and one of the founding members of The Plant Based Foods Association US and the Plant-Based Foods of Canada Association, Daiya remains passionate about celebrating delicious food that is free of dairy, gluten, soy and nuts. The company`s growing line of premium, plant-based foods, began with cheese formats including blocks, shreds, slices, sticks, cream cheeze style spreads and cheeze sauces. The product portfolio has expanded with great success into pizza, burritos, and non-dairy frozen dessert. Daiya products are available in the traditional dairy case and freezer aisle and includes shelf-stable products like Cheezy Mac and dairy-free salad dressings. Deliciously plant-based foods from Daiya are broadly available in more than 25,000 grocery stores in the U.S. and Canada, as well as through e-commerce partnerships. Daiya`s products can also be found internationally in Asia, Europe, and Latin America.
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Vault is a software that uses your dairy data to create detailed two year projections. Easily accessible online & mobile, it bridges multiple data “source silos” into one convenient application, featuring: interactive real-time dashboards, scenario/what-if analyses, and custom reporting.
We currently operate over 50 stores in the United States with plans to expand exponentially in the near future. The quality and taste of our pastries, cakes, sandwiches, bread, and beverages have created a demand that we want to satisfy. We look forward to impacting more communities and showing our customers that we appreciate them each and everyday. Come join our team and make your own imprint in a fast growing retail chain that shows all the signs of a successful future.