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Founded in 1983, ingredients PLUS is a technology driven food ingredient processor and distributor with an elite fleet of company owned logistics capabilities. Headquartered in Rochester, NY, with manufacturing and distribution operations located in Lakeville, NY and Landisville, PA, Ingredients PLUS prioritizes its mission of providing outstanding customer care each day, every day, in everything we do. With over 3 miles of company owned short-line railroad, 200+ company owned fleet assets, logistics technology and geospatial analytics, and manufacturing, processing, and distribution operations in the Northeast and Mid-Atlantic, ingredients PLUS controls essential elements of the supply chain to ensure quality ingredients are delivered precisely WHEN the customer needs them. Our values of Commitment, Innovation, Passion, Boldness, and People & Community show in the way our team goes the extra mile to serve our customers and our community. Ingredients PLUS, it`s “All About the WHEN”!
We began with a vision for a plant-based food that would have all the qualities we relish in the best artisan dairy cheeses. We believe the best part of eating is the togetherness of a shared meal, and we wanted to create products that everyone can enjoy, whether eating a dairy-free diet or just curious about a healthier lifestyle. We assembled a team that figured out how to use traditional cheese-making techniques but using nut milk instead of milk from an animal. Through this process, we were able to create a line of revolutionary products that you can feel good about eating. Once we unlocked the secret to making nut milks behaving like cow’s milk, the options were endless. Today, we offer a variety of delicious products including artisan delicacies, nut milk yogurts, and pastas.
Hart Dairy has redefined the grass-fed dairy standard through its production of premium `Grass 365` dairy products, including fresh milk, yogurt, cheese and butter varieties.
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UpTerra is a company that delivers structured water and energetic wellness to crops that increase yields while reducing water and input consumption.