CTOs on the Move

Perfect Day Foods

www.perfectdayfoods.com

 
Perfect Day is on a mission to empower you to enjoy the dairy foods you love while making the world a kinder, greener place.
  • Number of Employees: 25-100
  • Annual Revenue: $0-1 Million

Executives

Name Title Contact Details

Funding

Perfect Day Foods raised $34.7M on 02/06/2019
Perfect Day Foods raised $140M on 12/11/2019
Perfect Day Foods raised $160M on 07/08/2020

Similar Companies

Dripping Springs Distilling

Distillers Hall is an extraordinary wedding and special events venue with stunning indoor and outdoor spaces to accommodate occasions from intimate to grand.

Suja Life

Suja Life is a company that leads the nation in organic and cold pressed juices and shots, with a growing portfolio of brands. Their mission is to make the freshest and most powerful ingredients conveniently available in a form closest to the living pl...

Premier Produce

Premier Produce leads south Floridas foodservice industry in the wholesale and distribution of fresh and organic produce, produce products, and fine dairy.

ADF Foods

ADF Foods is a food manufacturing company that specializes in ethnic foods with a vast, well-integrated distribution and logistics network. Their product offerings include delicious sauces, pickles, chutneys, pastes, ready to cook, ready to eat product...

Alto-Shaam

Founded in 1955, Alto-Shaam is the inventor of the original Cook and Hold oven that revolutionized low-heat cooking and the commercial cooking industry. Today, Alto-Shaam features a full line of Cook and Hold ovens, convection ovens, combi ovens, chillers, warming cabinets and drawers, heated buffet and display cabinets, merchandisers, fryers, and rotisseries. Whether you`re preparing haute cuisine in a top restaurant, health-conscious meals in a health care facility, or tater tots in the local school, the equipment must provide a great return on investment for the foodservice program to be successful. At Alto-Shaam, we specialize in creating systems and equipment that are the core of successful and profitable foodservice programs in many different industries. While many Alto-Shaam Cook & Hold ovens still take a little bit of effort and electricity to make an amazing prime rib, many chefs are using this commercial kitchen staple oven for steaks, vegetables, braising short ribs, baking cheesecakes, proofing bread dough or reheating convenience food items. With no flavor carryover, a very small electricity draw, no exterior ventilation needed, the Cook & Hold can work all day, every day, with maximum efficiency.