| Name | Title | Contact Details |
|---|
Established in 1909, the Tillamook County Creamery Association (TCCA) is a cooperative of 110 dairy farming families guided by century-old values of quality, cooperation, integrity, stewardship and responsiveness. Since then, the farmer-owners of Tillamook have been committed to providing families with the most consistent, best tasting, highest quality dairy products made in the most natural way possible.
For us, farming isn’t a job. For three generations, it’s been our passion. Though our farming roots stretch far back into the past, our eyes are fixed on the future.
As a premier source for the authentic Caribbean and Latino cuisine, Iberia Foods boasts a full host of products ranging from condiments and pantry items to beverages and snacks and represents most of the leading brands from the Caribbean and Latin Amer...
In the early 1980s, as an alternate career, David Briggs began evaluating opportunities within the restaurant and bar industries. He quickly noted the dislike most establishments had for frozen drinks. This dislike stemmed from the complicated mixing process that slowed down customer service. Also, while customers wanted frozen drinks, the operators were not marketing them properly. The drinks that were available were of inferior quality, limited selection and premium priced. Based on a vision to revolutionize the way frozen drinks were treated in the market place, David Briggs began an extensive research effort focused on developing a variety of high quality frozen drink products that could be prepared in a consistent manner. Prepared with the development of more than 20 unique frozen drink offerings (primarily alcoholic), Briggs introduced the frozen specialty drink concept in the New Orleans area on January 2, 1983, known as New Orleans Original Daiquiris. This concept focuses on the sale of frozen specialty drinks at locations that provide a casual, conversational atmosphere, are well lighted, clean and appeal to a broad clientele base.
Developing distinction through flavor and menu innovation. Creating a palatable difference that sets your brand above and apart. At CTI Foods, no two products we create are ever alike. Whether we match or reformulate items you currently menu or develop something exciting and new, CTI Foods partners with you to create custom, proprietary products that help you capitalize on growing trends and captivate your customers. For over a decade, we`ve worked with the industry`s leading restaurant companies providing a competitive edge through our customized menu creations. From beef, chicken and other proteins, to soups, sauces, dehydrated beans and much more, we can do the same for you.