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Daiya Foods was founded in Vancouver, Canada in 2008 out of a love for good food and a commitment to healthy living. Today, as an industry leader and one of the founding members of The Plant Based Foods Association US and the Plant-Based Foods of Canada Association, Daiya remains passionate about celebrating delicious food that is free of dairy, gluten, soy and nuts. The company`s growing line of premium, plant-based foods, began with cheese formats including blocks, shreds, slices, sticks, cream cheeze style spreads and cheeze sauces. The product portfolio has expanded with great success into pizza, burritos, and non-dairy frozen dessert. Daiya products are available in the traditional dairy case and freezer aisle and includes shelf-stable products like Cheezy Mac and dairy-free salad dressings. Deliciously plant-based foods from Daiya are broadly available in more than 25,000 grocery stores in the U.S. and Canada, as well as through e-commerce partnerships. Daiya`s products can also be found internationally in Asia, Europe, and Latin America.
Giorgio Foods, Inc. is one of the leading companies in the Manufacturing sector.
Bento Sushi is the largest sushi company in Canada. Handcrafted every day, Bento Sushi is always fresh.
Agri-Mark is a dairy cooperative and certified B-Corp that`s owned by hundreds of farm families throughout New England and Upstate New York. Our farmer`s high-quality milk is proudly crafted into award-winning products like Cabot Creamery`s cheddar, butter, Greek yogurt, cottage cheese, sour cream and New York`s finest cheese brand, McCadam. Agri-Mark also makes whey and milk protein products that are distributed globally.
FarmLogix, LLC uses customized technology (patent pending) to connect local farms with a variety of outlets, including schools, institutions, restaurants, and hotels, as well as individual homes through CSA`s. FarmLogix lifts hurdles in sourcing, reporting, logistical, and demographic and economics, and allows for easier access to locally-grown food across America.