| Name | Title | Contact Details |
|---|---|---|
Katie Bevier |
Chief Technology Officer | Profile |
Golden State Foods is one of the largest diversified suppliers to the foodservice industry, servicing 100+ customers and 125,000+ restaurants on five continents. Founded in 1947, the $7 billion company is values-based with proven performance in superior quality and customer service in both manufacturing and distribution. With approximately 6,500 employees worldwide, GSF`s core businesses include: processing and distribution of liquid products, meat products, produce, dairy and other services, providing a variety of networked solutions for the total supply chain spectrum. The award-winning company also runs the GSF Foundation for kids, a non-profit organization to help children and families in need.
Founded 28 years ago in Sonoma County, California, Amy`s Kitchen is a world leader in the production of natural and organic convenience foods. Named after Andy and Rachel Berliner`s daughter, Amy, the company now has over 2,400 employees. Yet, it remains a privately held, family-owned business and is one of the few remaining U.S. companies to craft its own recipes, source its own ingredients, and make its products in-house. In 1988, Amy’s cooked up its first food, Amy’s Vegetable Pot Pie. Today, Amy’s makes more than 270 organic products, ranging from an international array of frozen entrees, burritos, wraps and bowls, to soups,beans, salsa and pasta sauce, as well as sweets, including cakes, cookies and candy bars. The corporate office is located in Petaluma, California. Manufacturing facilities are located in Santa Rosa, California, Medford, Oregon, and Pocatello, Idaho.
Norquest Seafoods is one of the leading companies in the Manufacturing sector.
Vestis Group is a trading company that supplies food, beverage, and premium pet food companies with high quality locally and globally sourced commodity, specialty, and emerging food ingredients.
Let us Cater your Party, Wedding, Social Event, or Corporate Event! C&J Catering debuted in 2004 as personal chefs for hire setting out to expose a small group of clients to their amazing passion for great food! Word quickly spread about the quality...