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A food company committed to making fresh, healthy, delicious, artisan quality soups, broths, sauces, sides, and center of plate meals, while delivering the highest quality, most consistent, and safest food possible at the pace and scale people need.
Yang Kee Trading is a family business based in the Bay Area that sells vegetarian and vegan plant-based alternatives for Asian cuisine favorites.
Verdant Technologies is a biotechnology company that develops sustainable technologies to extend the shelf life of fruits, vegetables, and flowers, with the goal of reducing global waste and increasing sustainability in the food supply chain.
DPG is a restaurant development and consulting company that owns and operates Coi, Plum, Plum Bar, Haven, and Alta CA. DPG also offers consulting services for menu and wine list development, as well as operational strategy. We are above all guided by principles of craft, service, and innovation and are committed to building and enlivening communities through food.
Keto Pint is the premier no sugar added ice cream that still tastes great! All of our products are gluten free, soy free, and use only RBST-free milk.