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A Sea Change In The Fishing Industry Here at Trident, catching fish isn`t just our business. It`s our livelihood. It`s our calling. We are all fishermen here, and catching the purest and healthiest seafood is what we do — it`s what we`ve done for more than 40 years. And if we stay true to our beliefs in protecting the oceans where we fish, it`s what we`ll be doing 40 years from now, too.
A pioneer of the organic foods movement, Amy`s started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 23 different countries. Amy`s employs over 2,700 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; Medford, OR; and Pocatello, ID.
Verus Foods has developed fine food products sourced in the United States-and exported them across the world. A sharp eye on quality, sustainability, and the products customers want, we work very closely with our local and international suppliers to deliver the finest food products at reasonable prices. With a leadership that has over 20 years` experience building successful partnerships between international brands and local retailers, a rapidly-expanding manufacturing operations platform, and growing brand recognition, we are gaining a reputation as a rising force in the global Food Industry. Our mission is to produce and distribute quality food products to consumers around the world, one shipment at a time.Our mission is to produce and distribute quality food products to consumers around the world, one shipment at a time.