CTOs on the Move

DUTCH AMERICAN FOODS

www.dutchamericanfoods.com

 
  • Number of Employees: 25-100
  • Annual Revenue: $10-50 Million

Executives

Name Title Contact Details

Similar Companies

The Barbecue Lab

Get the scoop on the best barbecue gear available.

Beaumont Select Corporations Inc.

Beaumont Select Corporations Inc. is a management corporation, which manages investments in a portfolio of equity securities as well as assets in the food processing and real estate industries.   The Food Division concentrates on providing high quality private label and branded products of a specialty nature in the frozen food sector. These products are distributed to food wholesalers and retailers in North America including most major retail chains. The Food Unit is the largest processor of perogies and the largest private label processor of panzerottis in Canada, on a poundage basis through its wholly owned subsidiary Naleway Foods Ltd. The production facility is located in Winnipeg.   The Corporation has a portfolio of equity securities held for investment purposes overseen by the Corporation's Investment Division. The Investment Division operates within investment guidelines established by the Board of Directors of the Corporation and reports to the Investment Committee of the Board.   The Real Estate Division owns an industrial building in Winnipeg with a total area of approximately 30,000 square feet. The building is leased on a long-term basis to Naleway Foods Ltd. The Real Estate division also looks for developed and undeveloped real estate acquisition opportunities that can assist in the improvement, diversification and enhancement of the Corporation' s financial returns.   Beaumont trades on the TSX Venture exchange under the ticker BMN.A

Vesta Foodservice

For 32 years LA & SF Specialty has carefully curated fine ingredients and the most unique, seasonally ripe, locally grown produce for our discerning customers in Los Angeles, San Francisco, Orange County, San Diego, Phoenix and Las Vegas.

Crowd Cow

Crowd Cow is a mission-driven startup founded in 2015 with the idea that the most important of food purchases – beef and other proteins – deserves to be associated with high-quality practices, total transparency, and close connection to the independent family farms producing the food. The Crowd Cow model isn`t the norm: In this country, 84% of beef comes from industrialized and factory processes that don`t benefit consumers, small-scale farmers or animals. Today, Crowd Cow offers the most convenient and direct way to purchase from independent and family-owned farms, giving American consumers access to a world of craft beef more diverse and flavorful than most people realize. We`re also creating opportunities for the very best independent producers to reach more customers and to showcase their unique traditions in ways never possible via the internet. Crowd Cow has raised significant investment and has been featured in leading publications including the New York Times, the TODAY Show, Food & Wine, Forbes, the Guardian and more. Crowd Cow allows people to discover and access the highest quality craft beef and meats from small, independent farms with an emphasis on unique flavors and high ethical standards. We are committed to discovering delicious meats and promoting the people who dedicate their lives to producing healthy, premium meat you can trust. Through Crowd Cow, you have a direct connection with the producer and a greater understanding of where your food comes from. At Crowd Cow, we believe craft meat should be enjoyed like wine, with an appreciation for the varieties and a deeper knowledge of the source of the food you consume. Following in the footsteps of other craft food movements, craft meats are full of different stories, flavors, and origins. Join the craft beef movement and learn more at crowdcow.com. We are now offering pasture-raised chicken, heritage pork, and Japanese Wagyu.

Specialty Food Association

The Specialty Food Association is a not-for-profit business trade association established in 1952 to foster trade, commerce and interest in the specialty food industry. The Specialty Food Association is an international organization composed of domestic and foreign manufacturers, importers, distributors, brokers, retailers, restaurateurs, caterers and others in the specialty foods business. The association is composed of 3,000+ independent & innovative businesses committed to bringing great foods to market throughout the U.S. and overseas. To foster a thriving specialty food marketplace. To be globally recognized as the innovative hub of the food and beverage industry.