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Aunt Millie’s is a family-owned bread company based in Fort Wayne, Indiana and operating five bakeries across three states in the Midwest. We specialize in breads, buns, and rolls. One taste and you’ll agree, we don’t just bake bread—we bake m...
Nature`s Fynd is a Chicago-based food company creating versatile alternative proteins to nourish the world`s growing population while nurturing the planet. Born out of research conducted for NASA on microbes in Yellowstone National Park, the company`s breakthrough technology produces Fy™. Fy is a new-to-the-world, nutritional fungi protein that only uses a fraction of the resources required by traditional agriculture. We use Fy to make delicious, nutritious, and sustainable meat and dairy alternatives.
Pine Canyon Growers is an agriculture company that operates a fruit packing facility in Orondo, Washington. They partner with growers, clients, and employees to provide top quality produce to ship worldwide.
Were an urban farming company that grows amazing food. We mix Tech + Agriculture. We love to motivate youth to take interest in science.
Our company is built on the truth that even the smallest actions can have far reaching impacts. We are convinced the beat of a butterfly wing can produce a wave of change, and we love to flap our wings.