| Name | Title | Contact Details |
|---|
At Versova, egg production is our passion. Our family-owned company, formed in April 2016, is one of the largest egg producers in the United States and combines more than six decades of knowledge and commitment to producing safe, high-quality eggs. Versova brings together Trillium and Centrum Valley Egg Farms, which are owned by farm families with deep roots in egg production – the Deans, the Hennings and the Boomsmas. As a leading producer of shell and liquid eggs, Versova is committed to ensuring safe, high-quality eggs, providing excellent care for our flocks and protecting the air, land and water for future generations. Our team members share our commitment to excellence. They receive extensive training in animal care and are well-versed in environmental regulatory and compliance programs. From our family-owned egg farms to homes and businesses across America, customers can be confident Versova eggs are safe, fresh and farmed responsibly.
California Fish Grill is a chain of restaurants located in the Greater Los Angeles, Bay, Sacramento metropolitan areas and Las Vegas which specialize in local fresh seafood.
Cleveland Kraut uses the finest ingredients to craft the best tasting, raw sauerkraut. Our rustic cut provides a delicious crunch that is a perfect addition to any meal.
Riceland Foods, Inc. is one of the leading companies in the Manufacturing sector.
American Ag Energy integrates greenhouses with power plants to grow vegetables using combined heat and power, hydroponic irrigation, enhanced lighting, supplemental carbon dioxide, and advanced control systems.