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The Wenger Group, Inc. is a leading family-owned agricultural products and services organization, which includes Wenger Feeds, LLC, Nutrify, LLC, Dutchland Farms, LLC, Risser Grain, LLC, and Hoober Feeds. With over 450 team members and ten feed milling locations in two states, the company is a regional provider of poultry, swine, and dairy feeds, performance ingredient solutions, conventional and specialty eggs, grain, fertilizer, and allied services in the Mid-Atlantic Region. Core Values: Our corporate culture has played a central role in our success as individuals and as a company. As we see it, it is the sum of these beliefs and/or values that have animated our company. The foundation of our culture and our Core Values serve as a guide for how we do business daily —internally and externally. We need to live them at work and in our personal lives. By our actions, we do what we value most. Those around us see what we do more than what we say we do. Culture and its values are hard to put into measured specifics, but the outcomes are very clear. Integrity: Honesty and sound moral character define us. Quality: We maintain standards of excellence in all that we do. Respect: We value one another—team members, customers, and vendors. Safety: We put safety first to ensure the physical health and safety of every team member. Stewardship: We manage our lives and assets responsibly for a sustainable future for our team members, customers, community, and the environment.
AgTechLogic is a company that provides creative precision agriculture services and innovative solutions within the AgTech industry. They offer automated agronomy services to help farm managers maximize efficiency, reduce waste, and improve crop predict...
Barilla is an Italian family owned food company. Established in 1877, it`s now an international Group present in more than 100 countries. Today is the world leader for pasta, for ready-made sauces in Europe, for bakery products in Italy and for crisp bread in Scandinavia. It employs over 8,000 people and owns 29 production sites.
It all started in the Outer Banks of North Carolina. The idea and name for Duck Donuts originated in Duck, North Carolina, where my family and I vacationed for many years. We enjoyed all there was to see and do in the quiet, family-oriented town, but we noticed there was nowhere to get that sweet staple of happiness—a warm, fresh donut. What started as a whim developed into fun recipe sessions, many months of research and collaboration, and eventually led to the first Duck Donuts opening in the town of Duck, NC, in 2007! We soon found that our warm, delicious, and made-to-order donuts paired with a great selection of coffees were a recipe for success! We expanded to other locations and states and added many franchise owners to our Duck Donuts family. Along the way, we have kept our focus on delighting our guests by offering a welcoming, family-friendly and delicious experience to everyone that visits one of our shops. The teams who manage and work in our stores make all the difference and we are very proud of their dedication and contributions.