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Creekstone Farms Premium Beef, LLC is a beef processing company located in Arkansas City, Kansas.
Vintage Group`s restaurants include Vintage Chophouse, Redwater Rustic Grille, Butcher and the Baker, Township Bar and Grill, Rush Ocean Prime and Bookers BBQ + Crab Shack. Vintage Group is recognized for satisfying fare, profound drinks and sage service in welcome settings where design, character and ambiance complete each experience. Based in Calgary, Alberta, the privately owned and operated collection of Canadian restaurants and bakeries feature strong design elements, selective locations and community caring. Vintage Group restaurants couple knowledgeable and attentive service with accessible yet innovative menus across a range of styles – from classic steaks and ultra-fine dining to baked goods and burgers. Its iconic restaurants offer the freshest, top-quality produce to ensure a flavourful and healthful dining experience with creative young chefs at each kitchen helm. Guests can also enjoy its varied meeting places, optimal for social and professional gatherings. Award winning cocktails and wine programs distinguish each restaurant offer.
The Bazooka Companies, Inc. has been a leader in non-chocolate candy around the world since 1938 with popular, high-quality lollipop brands Ring Pop®, Push Pop®, Baby Bottle Pop®, Juicy Drop® and other candy and gum products, including the iconic Bazooka® Bubble Gum. The Bazooka Companies, Inc. was originally founded as Topps Chewing Gum and in its early years produced a popular penny Topps Gum from a factory in Brooklyn, N.Y. After World War II, the company developed Bazooka Bubble Gum and in 1950, added trading cards to its product line. The company was acquired in October 2007 by Madison Dearborn Partners, a private equity group, and Michael Eisner, former CEO of Disney, and is headquartered in New York City.
Impossible Foods is transforming the global food system by inventing a better way to make the meats and cheeses we love, without using animals. We start by understanding what we love about the wonderfully complex experience of eating meat and dairy foods, and then exploring the plant world to find and bring together specific proteins and nutrients to recreate those experiences. Our mission is to provide food without compromise – delicious, good for people, and good for the planet. Conceived and founded by a prominent Stanford professor and backed by top-tier VCs and visionaries, we are looking for the very best scientists, engineers, food developers, and business professionals in the world to join our collegial, multi-talented, mission-driven, creative, diverse, and fun-loving team in creating a secure and sustainable food system for the future. Come work with us to change the course of history.
If you manufacture or sell crumb coated foods in Retail or Food Service, CRISP SENSATION® can help strengthen your market position with superior products.