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Dish Food & Events is New York Citys leading caterer for weddings, corporate and social events. Dish provides full service and drop off grab and go catering. Dish caters events in Manhattan, Brooklyn, Queens, The Hamptons and Hudson Valley. O...
Sadler`s Smokehouse is a family-owned manufacturer and marketer of branded and private-label meat and food products, headquartered in Henderson, Texas. Sadler`s authentic premium pit-smoked meats, side dishes and other barbecue-related items are distributed nationwide through major grocery retailers, foodservice distributors, national chain restaurants and other branded food processors. Founded in 1948 by Harold Sadler, who remains active in the business today, the company motto still reflects Mr. Sadler`s founding belief that perfection takes time and there is no compromising delicious, slow smoked flavor.
Based in Berkeley, CA, UPSIDE Foods (formerly known as Memphis Meats) is developing a way to grow real meat, poultry and seafood directly from animal cells, without the need to raise and slaughter animals. These products are not vegetarian, plant-based or meat alternatives -- they are real meat, made without the animal. Founded as the world`s first cultivated meat company in 2015, UPSIDE Foods has achieved numerous industry-defining milestones, including being the first company to produce multiple species of meat (beef, chicken and duck). The company believes that people shouldn`t have to choose between the foods they love and a thriving planet, and is working to build a better food system where everybody has access to delicious, humane, and sustainable meat. UPSIDE Foods has won various industry awards, including New York Times` Good Tech Awards, FastCo`s Next Big Thing in Tech, and the Best and Brightest Companies to Work For in the Nation by the National Association for Business Resources.
McCormick & Company, Incorporated (NYSE: MKC) is a global leader in flavor and one of the most respected and familiar names in the industry. In business for over 130 years, McCormick manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavorful products to the entire food industry—retail outlets, food manufacturers, and foodservice businesses. McCormick creates flavors for a wide range of applications, such as beverages, snacks, dairy, bakery/confectionary, savory, performance nutrition, and health. The McCormick name represents a trusted source of flavor in millions of kitchens around the globe—in homes and in restaurants. Partnerships with farmers and suppliers around the world allow us to provide great-tasting, quality spices with year-over-year consistency that you can trust. Our herbs and spices come from 80 different countries, while our brands reach consumers in more than 170 countries and territories. Our passion for quality is matched only by our commitment to an innovative and energetic company culture. At McCormick, we believe in respect, recognition, inclusion, and collaboration, based on the highest ethical values for our employees. McCormick is a team of approximately 14,000 employees located around the world—and we`re growing. If you have a passion for flavor—and you`re ready to take a journey—come have a seat at our table.