| Name | Title | Contact Details |
|---|---|---|
Timothy Kruse |
Director of IT | Profile |
Healthy chef-prepared meals that save time, reduce food waste and support farmers. Delivered to your door. Ready in minutes. Vacuum-packed, sous-vide style, to stay naturally fresh and lock in the flavor and nutrition of real whole foods. Many ingredie...
A pioneer of the organic foods movement, Amy`s started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 23 different countries. Amy`s employs over 2,700 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; Medford, OR; and Pocatello, ID.
Our commitment to developing the best drive-thru espresso led us to franchising The Human Bean`s brand and system in 2002. We are proud to announce that The Human Bean has expanded to 95+ locations in eleven states, most of those being franchised locations and 13 being corporate locations. We expect to continue this growth through approved franchisees that share the same determination and commitment to our goals for this exceptional brand. With a passion for creating happy people and our love of coffee, we opened our first drive-thru espresso stand in Ashland Oregon in 1998. The demand for convenient, quality coffee & espresso grew and soon after opening our original location in Ashland, we expanded to surrounding cities in Southern Oregon. The Human Bean quickly established a reputation for having friendly and experienced baristas and offering the highest quality ingredients. The Human Bean Drive-Thru Franchise We expect additional growth through approved franchisees throughout the nation. Moving forward, the brand will stay true to the successful operations on which The Human Bean was founded. With exceptional products, attractive and efficient facilities and an exceptionally trained and qualified team, we have the tools needed to be the consumers` brand of choice.
Farmer Brothers is a leading national coffee roaster, wholesaler and distributor of coffee, tea and culinary products. Our product lines incorporate organic, fair trade and sustainably produced coffee beans. The company`s portfolio features a wide range of coffees including Artisan Collection, Metropolitan, Superior, Cain`s and McGarvey. With a full line of hot and iced teas, spices, mixes and coffee/tea brewing equipment, Farmer Brothers delivers comprehensive beverage planning services to its 65,000+ customers across the US. Our Company is a direct distributor to restaurants, hotels, casinos, offices, quick service restaurants (“QSR`s”), convenience stores, healthcare facilities and other foodservice providers, as well as private brand retailers. To meet our customers` needs we carry hundreds of items including roasted coffee, liquid coffee, coffee related products such as coffee filters, sugar and creamers, assorted teas, cappuccino, cocoa, spices, gelatins and puddings, soup, salad dressings, pancake and biscuit mixes, and jellies and preserves. Approximately 50% of our total sales are from roasted coffee products. We distribute our products through direct and brokered sales, primarily through our “off-the-truck” distribution network, to our foodservice customers at their places of business. Our signature fleet of vehicles can be seen throughout the 48 contiguous United States. Our mission is to “sell great coffee and culinary products and provide superior service one customer at a time.” We also provide private brand specialty coffee programs to retailers through our independent, wholly-owned subsidiary, Coffee Bean International (CBI), one of the nation`s leading specialty coffee roasters.
Fifth Season is a consumer tech company and indoor farming pioneer with Carnegie Mellon University roots that is creating a new era of fresh foods.