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Atlast brings innovation to the food industry by cultivating a process: One that has been running our forests for millions of years. This new agricultural technology is powered by mycelium, and not only promises a delicious and healthy future, but a solution to our current meat production problems. It is our mission to bring you delicious, planet-friendly foods, rooted in nature. Atlast`s focus is on creating whole cut plant-based meats like bacon and steak. We are both a B2B partner providing our mycelium super ingredient as well as a B2C company launching bacon as our first product this fall.
Rubix Foods, formerly Darifair Foods, develops innovative, scientifically-tested, and culinary-forward solutions for some of the biggest brands in the world.
Grayson Natural Farms is a manufacturer of beef sticks and beef jerky. The company produces private label and co-branded meat snacks for large retail box store chains, convenience stores, and branded snack food companies. Grayson Natural is a member of...
Break Bread, Break Borders is uniting people, cultures and food through catering for a cause.
Growlink is a company that specializes in smart irrigation systems, fertigation, and cultivation technology. They bring together technology, data, and people to improve crop yield and productivity. Their system helps lower costs, including utilities, n...