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Westfalia Fruit is a leading multinational supplier of fresh fruit and related processed products to international markets. Westfalia grows, sources and ripens, packs, processes and markets sustainably grown avocados year-round. Its vertically integrated supply chain enables Westfalia to market quality fruit from across the globe. Westfalia Fruit has a team dedicated to developing exciting new and innovative value-added products, created to delight our customers and consumers. Such initiatives include avocado oil, chunky guacamole, frozen avocado, and dried fruit - with a plethora of additional concepts nearing release.
With over 100 years of service to the baking industry, BakeMark is recognized as an industry leader and trusted partner for quality bakery ingredients, ...
As a leader in modern nutrition, Egglife Foods, is committed to harnessing the transformative power of eggs to reimagine traditionally carbohydrate and calorie laden foods. The company was created in 2017, motivated by a desire to eat healthier without sacrificing taste. Two years and over 2,000 recipes later, Egglife Foods was born. The company has developed a line of simple, delicious, fresh foods that are high in protein, but free of sugar, fat, and gluten. Delivering 100% when it comes to taste with zero compromise. Our debut product, egglife® wraps are made with egg whites and just a few simple ingredients and are The Perfect Wrap™ for people looking for a low-carb, high protein alternative to traditional tortillas. At Egglife Foods we believe that something big can come from simple and humble beginnings. Our mission is to inspire better living by transforming the future of food through the joyful simplicity and unexpected power of the egg.
As a top exporter of premium pork products worldwide, Triumph Foods has positioned itself as one of the leading pork processors in the United States. The Company, which began operations of its pork processing plant in January 2006 in St. Joseph, Missouri, is producer owned. The state-of-the-art facility, 6.1 million hogs each year, is the newest such facility in the United States. Featuring the latest food quality and safety innovations and improvements the Company prides itself on producing only the highest quality pork products found in the market today.