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Sherman Inn is a Wolf Point, MT-based company in the Retail sector.
Scoma's Restaurant is a San Francisco, CA-based company in the Retail sector.
The Torchy`s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer. Today, Torchy`s Tacos operates dozens of locations across multiple states, all with the determination to deliver on our "Damn Good" food promise. The Torchy`s Family prides itself on talent, diversity, and one hell of a work ethic.
DineEquity was created in November 2007 by bringing together two iconic brands, Applebee`s and IHOP. Both brands are 100% franchised and DineEquity focuses on providing strategic, visionary leadership and unparalleled opportunities for both our franchisees and our team members, while enhancing value for our shareholders. As reported by Nation`s Restaurant News, Applebee`s and IHOP are the category leaders in casual and family dining. Respectively. Through a dedicated focus combined with core expertise in brand revitalization and franchising know-how, we have created the basis for a winning formula that has defined the financial success of our business. Through our 350 franchisee partners, who employ approximately 200,000 team members in more than 3,600 Applebee`s and IHOP restaurants in 18 countries, DineEquity has become one of the largest full-service restaurant companies in the world.
Starting as a small taco stand in Cheyenne, WY back in 1968, our one-of-a-kind tacos and other bold flavors were an instant hit in the community. Two local businessmen wanted to share these unique flavors with the world. So, they purchased the franchise rights in 1969 and named the restaurant after the man who started it all – John. Ever since that very first taco stand, Taco John`s has been all about bringing the flavor. From handmade salsas and classic Crispy Tacos with freshly-made shells to our signature Potato Olés®, we know how to Olé The Day. From there, Taco John`s restaurants began popping up across the Midwest, evolving to include drive-thrus and interior seating to bring you the unique flavors that made Taco John`s famous. Our menu evolved to include bold originals like Potato Olés, Meat and Potato Burritos, and our holiday specialty: Nachos Navidad®. Ever hear of Taco Tuesday®? We started it! We even trademarked it. That`s how seriously we take tacos. Today, Taco John`s operates and franchises nearly 400 restaurants in 23 states – making it one of the largest Mexican quick-service restaurant brands in America. We continue to grow across the country – but some things never change. Like our uncompromising standards of food quality, dedication to using real ingredients, signature bold flavors, and our commitment to Olé The Day!