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Drizly is the world`s largest alcohol marketplace and the best way to shop beer, wine and spirits. Our customers trust us to be part of their lives – their celebrations, parties, dinners and quiet nights at home. We are there when it matters - committed to life`s moments and the people who create them. We partner with the best retail stores in over 95 cities across North America to serve up the best buying experience. Drizly offers a huge selection and competitive pricing with a side of personalized content.
A well known wine expert, David Milligan has 40 years experience in the wine business in Europe and the United States. He trained with leading English companies and was wine buyer for its largest brewery group, where he created the No 1 selling table wine brand. His over 30 years experience in the US, based in New Orleans, Miami and New York, where he served as President of Seagram, Chateau and Estate Wines Co, have given him an in depth knowledge of the imported wine business in the United States. He is the author of the "All Color Book of Wine", numerous magazine and newspaper articles and has appeared on many television shows. He is a member of several international wine and food societies, is Regent Emeritus of the Commanderie de Bordeaux in New York and a Grand Officer of the Confrerie des Chevaliers du Tastevin. He started his own company in 1995 to represent top Producers of French wine in the United States.
Terressentia creates award-winning customized spirits for large retail customers in our private label program, individual brand owners in our private brand program, and other distilleries or export/brokers.
World of Beer began in 2007 in Tampa, FL. There are currently 52 locations in 16 states, with hundreds more sold. Recent announcements include the addition of a Tavern Fare menu and handcrafted cocktails. The Tavern Fare complements the quality of the craft beer and spirits, starting with classic comfort foods and adding traditional bar offerings with contemporary spins. World of Beer took an original concept and combined it with progressive strategy. Love for craft beer and welcoming atmosphere remain the founding philosophy, with constant innovations to widen appeal. This mindset propelled them into success as franchisees spread 'WOB Culture'.
It is the mission of the Great Bay team to provide a level of service by which all others will be judged, and to constantly strive to exceed that level. We must always project a positive attitude and will incorporate integrity, pride, commitment and quality in everything we do. Our foremost responsibility is to assure the continuous growth and prosperity of Great Bay, and to foster and maintain a happy, healthy home life.