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Daiya Foods was founded in Vancouver, Canada in 2008 out of a love for good food and a commitment to healthy living. Today, as an industry leader and one of the founding members of The Plant Based Foods Association US and the Plant-Based Foods of Canada Association, Daiya remains passionate about celebrating delicious food that is free of dairy, gluten, soy and nuts. The company`s growing line of premium, plant-based foods, began with cheese formats including blocks, shreds, slices, sticks, cream cheeze style spreads and cheeze sauces. The product portfolio has expanded with great success into pizza, burritos, and non-dairy frozen dessert. Daiya products are available in the traditional dairy case and freezer aisle and includes shelf-stable products like Cheezy Mac and dairy-free salad dressings. Deliciously plant-based foods from Daiya are broadly available in more than 25,000 grocery stores in the U.S. and Canada, as well as through e-commerce partnerships. Daiya`s products can also be found internationally in Asia, Europe, and Latin America.
Bunge (NYSE: BG) is a leading global agribusiness and food company operating in over 40 countries with approximately 32,000 employees. Bunge buys, sells, stores and transports oilseeds and grains to serve customers worldwide; processes oilseeds to make protein meal for animal feed and edible oil products for commercial customers and consumers; produces sugar and ethanol from sugarcane; mills wheat, corn and rice to make ingredients used by food companies; and sells fertilizer in South America. Founded in 1818, the company is headquartered in White Plains, New York.
Revolutionary cuticle care for agricultural crops with Cultiva Parka crop protection with Integrated Pest Management
ADF Foods is a food manufacturing company that specializes in ethnic foods with a vast, well-integrated distribution and logistics network. Their product offerings include delicious sauces, pickles, chutneys, pastes, ready to cook, ready to eat product...
The BOOMCHICKAPOP® story is nothing short of fantastical. And would you believe it all started in a cold, Minnesota garage? Dan and Angie Bastian wanted to do something fun with their kids, while showing them the value of hard work. The dedicated Spanish teacher and nurse practitioner soon turned their amazing kettle corn recipe into a BOOMing business. Sold at local events, this popcorn quickly caught the eye and more importantly, the taste buds of The Vikings*. The rest, as they say, is history.