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BlueNalu`s mission is to be the global leader in cell-cultured seafood, providing consumers with great tasting, healthy, safe and trusted seafood products, that support the sustainability and diversity of our oceans. Consumers worldwide have become increasingly aware of the challenges that exist in our fishing and seafood industry. BlueNalu will disrupt the current industry practice, in which fish are farmed or wild-caught in our oceans and seas. Instead, we will produce real seafood products directly from fish cells, in a way that is healthy for people, humane for animals, and sustainable for our planet.
Nexira Number one in the worldwide acacia gum market, and a leader in natural ingredients for the food, nutrition, and health industries
CKF Inc. is a diversified Canadian-owned manufacturer that proudly offers a wide range of moulded pulp, foam, and rPET products to meet the specific demands of retail consumers, food service operators and the packaging industry. CKF is part of the Scotia Investments Family of Companies. R.A. Jodrey established Canadian Keyes Fibre Company Limited in the summer of 1933, during the worst of the Great Depression years. The Company began with a single plant in Hantsport, NS – manufacturing pie plates and cake circles for bakeries. CKF has experienced uninterrupted growth since its establishment and now operates 5 plants across the country – Hantsport, Rexdale, two in Langley, and Delta – employing over 800 people. Nationally recognized brand Royal Chinet® is one of CKF`s best known products and stands as a symbol for many Canadians of family, friends and joyous occasions.
Lassonde Industries Inc. develops, manufactures and markets a wide range of ready-to-drink fruit and vegetable juices and drinks. The Company is the second largest producer of store brand shelf-stable fruit juices and drinks in the United States and a major producer of cranberry sauces. Furthermore, the Company develops, manufactures and markets specialty food products such as fondue broths and sauces and pasta sauces. It also imports selected wines from several countries of origin for packaging and marketing purposes. It also produces apple cider and cider-based beverages.
Atlast brings innovation to the food industry by cultivating a process: One that has been running our forests for millions of years. This new agricultural technology is powered by mycelium, and not only promises a delicious and healthy future, but a solution to our current meat production problems. It is our mission to bring you delicious, planet-friendly foods, rooted in nature. Atlast`s focus is on creating whole cut plant-based meats like bacon and steak. We are both a B2B partner providing our mycelium super ingredient as well as a B2C company launching bacon as our first product this fall.