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The new Sara Lee Frozen Bakery brings together four frozen pastry brands — Sara Lee` Van’s Foods` Chef Pierre` and Bistro Collection — under independent owners and new leadership. Across the portfolio` we have recommitted to the heritage of product quality and delicious innovation that built Sara Lee from a Chicago neighborhood bakery into an iconic American brand. We can’t wait to have a new place at your table.
Want Americana in a can? Get Stewart’s Spiked Seltzer. Snag the iconic classic in tasty hard seltzer twists of root beer, orange cream, black cherry & more!
The Vollrath Company, based in Sheboygan, Wis. is a privately held company that leverages its long standing reputation for high quality engineering and manufacturing throughout its business divisions, which include the design, development and manufacture of industry-best foodservice equipment and supplies (Vollrath Foodservice), frozen treat equipment (Stoelting Foodservice), state-of-the-art contract manufacturing (Vollrath Manufacturing Services), industrial washers and electronic cleaning equipment (Stoelting Cleaning Equipment), and wholesale/retail consumer cookware and bakeware. With a collection of exceptional people, industry leading products, and helpful consultative services, Vollrath is assembled for one purpose – to help customers outperform every day. For more information about The Vollrath Company, its products, facilities in the US, Europe, Mexico and China, visit www.vollrath.com or visit our LinkedIn showcase pages. Outperform every day.™
nutpods dairy-free creamer is one of the fastest-growing plant-based brands in the U.S. and is a standout in the natural foods industry.
Dont be scared, its just water. 100% stone-cold mountain water (8.1+ PH). Infinitely recyclable aluminum cans. Death to plastic.