| Name | Title | Contact Details |
|---|
If you manufacture or sell crumb coated foods in Retail or Food Service, CRISP SENSATION® can help strengthen your market position with superior products.
Opal Foods formed in 2014 through a partnership between AGR Partners, Rose Acre Farms, and Weaver Brothers. Opal Foods is headquartered in Neosho, Missouri. The company has 250+ employees, all previously employed by Moark in the Midwest. Opal Foods is a franchisee of Eggland`s Best. The foundation of Opal Foods is our commitment to our team, the quality of our product, our customers` satisfaction, and the welfare of our animals.
KURA makes smoothie protein powder that combines high nutrition, great taste and the ultimate convenience. Every KURA smoothie is packed with 14 grams of pure New Zealand dairy protein, vitamins and minerals, probiotics and prebiotics, Omega-3’s and is GMO free. Unlike protein supplements with hard to pronounce ingredients, KURA is a protein smoothie you can feel good about. KURA provides a delicious, nutrient-rich start to your family’s busy day. It’s also perfect as an on the go mid-day snack or recovery smoothie. KURA brings all the benefits of New Zealand dairy - long considered the gold standard - to the U.S. in three healthy flavors: Chocolate, Vanilla and Berry. Try KURA today. KURA, your smoothie just got better.
About Produce Safety and Security International, Inc. (PDSC) PDSC has developed and patented products for extending the shelf life of perishables. The EPA-registered products sanitize and disinfect against food-borne illness pathogens and disease-causing bacteria. PDSC provides a range of options for retail stores, restaurants, cruise ship lines, disaster cleanups and municipal programs. Furthermore, the process incorporates a complete audit trail, an essential component for complying with government regulations in the USA, Canada and Mexico. PDSC's state-of-the-art ozone process has been shown to extend the shelf life and remove food borne illness bacteria. This process will provide retail produce departments reduced shrinkage, increase the bottom line and provide a fresher product for the consumer. The customer will be assured of a safe food product, by use of this process, which may be used on organic produce to remove the pathogens. This process uses no chemicals thus meeting the requirements of organic certification.