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  • Number of Employees: 0-25
  • Annual Revenue: $0-1 Million

Executives

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Memphis Meats

We love meat. However, the way conventional meat is produced today creates challenges for the environment, animal welfare and human health. With global consumers spending nearly $1 trillion per year on meat, and demand for meat expected to double in the coming decades, one thing is clear: we need a better way to feed a hungry world. That`s why we started Memphis Meats. Our goal is simple: to change the way meat gets to your plate. We`re developing a way to produce real meat from animal cells, without the need to feed, breed and slaughter actual animals. We expect our products to be better for the environment (requiring up to 90% fewer greenhouse gas emissions, land and water than conventionally-produced meat), the animals and public health. And most importantly, they`re delicious. With our home-base in the San Francisco Bay Area, we`re combining the innovative spirit of Silicon Valley and the rich food traditions of the American south to provide a better meat and world.

Nestlé

Nestle is a global food and beverage company that offers products and services for all stages of life, every moment of the day, helping people care for themselves and their families.

Quantum Foods

Quantum Foods is one of the leading companies in the Manufacturing sector.

nutpods

nutpods dairy-free creamer is one of the fastest-growing plant-based brands in the U.S. and is a standout in the natural foods industry.

Borden Dairy

Founded in 1857 by Gail Borden, Jr., Borden is a heritage American brand that produces more than 35 wholesome and delicious products enjoyed by millions of people every day. Borden was the first company to develop a patent for the process of condensing milk as well as the first company to use glass milk bottles. In 1936, Elsie became America`s favorite spokes-cow and was recognized in 2000 by AdAge as one of the top 10 advertising icons of the 20th century. Today, Borden is headquartered in Dallas and operates 13 milk processing plants and nearly 100 branches across the U.S. that produce and distribute more than 500 million gallons of milk annually for customers in the grocery, mass market, club, food service, hospitality, school and convenience store channels. The company`s People First culture has inspired decades of loyal tenure among hundreds of the 3,300 people Borden employs.