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The daily activity of Empresas Polar is to produce, distribute and offer brands of food and beverages that meet the needs and expectations of consumers with the best quality and the best price-value ratio. In Polar Companies, we approach our work as a challenge. Transforming challenges into opportunities, seeking to contribute to the quality of daily life of each and every one of the people with whom we interact, focused on our Reason for Being, Values and Principles.
We work closely with local farms and restaurants committed to local sustainability to bring the freshest produce to businesses like yours. Connect today!
Shearer`s Snacks is a leading snack manufacturer that creates the sweet and salty snack foods America loves. We operate eleven state-of-the-art facilities throughout the United States and are proud to have been awarded the food industry`s highest award for environmental sustainability. We believe in hard work, respect and having each other`s backs. It`s important to us to take care of each other and the communities we live in. Learn more about us below.
Vital Essentials® has been the leader in RAW pet nutrition since 1968. The family-owned company, located in Green Bay, WI, produces high quality RAW frozen and freeze-dried pet food, snacks and treats. Locally sourced from America`s heartland, Vital Essentials® uses only USDA certified and inspected animal protein. Rest assured that no foreign ingredients go into any Vital Essentials products.
The Zurich-based Barry Callebaut Group is the world`s leading manufacturer of high-quality chocolate and cocoa products – from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds. With more than 66 production facilities across the globe, of which 27 are located across Europe, the Middle East and Africa, 14 in the Americas, 10 in Asia-Pacific, and 15 as part of our Global Cocoa business, the Group employs a diverse and dedicated global workforce of more than 13,000 people. The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry®, Carma® and the decorations specialist Mona Lisa®. In our 26 CHOCOLATE ACADEMY™ centers, Barry Callebaut offers teaching and training for professionals of all levels aiming to improve their chocolate skills or learn new techniques, trends and recipes. The Barry Callebaut Group is committed to making sustainable chocolate the norm to help ensure future supplies of cocoa and improve farmer livelihoods.