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It is my great pleasure to share that Chartwells has re-positioned its brand for a new generation and beyond. This new identity was built upon understanding our new audience, Generation Z, which has replaced Millennials on college campuses. With its extreme affinity for technology, Generation Z is described by thought leaders as `over-connected, yet under-related`. Research suggests that brands promoting high-intensity relationships will be the key to preparing Gen Z students for the future. Our dining programs bring students together and serve as centers of academic life on the campuses we serve. Our investment creates social spaces. Our cuisine nourishes and inspires. If college is about sharing big ideas and discovering new people, then Chartwells is the center of a vibrant academic life. We`re chefs, interaction facilitators and food enthusiasts with a knack for drawing people together. Through our cuisine, community, talent, global resources and flexibility, we have the power to nourish and inspire. Our new mission is to be the place where hungry minds gather.
At Pure Prairie Poultry, we invite you back to a time when both chicken and intentions were honest, simple, good. Neighbors knew one another other by name, communities came together, and handshakes sealed relationships. Though the here-and-now feels complicated, it doesn`t have to be. It takes awareness and commitment to use modern practices for good—not as a replacement for the ideas and touch of real people and real food.
About Produce Safety and Security International, Inc. (PDSC) PDSC has developed and patented products for extending the shelf life of perishables. The EPA-registered products sanitize and disinfect against food-borne illness pathogens and disease-causing bacteria. PDSC provides a range of options for retail stores, restaurants, cruise ship lines, disaster cleanups and municipal programs. Furthermore, the process incorporates a complete audit trail, an essential component for complying with government regulations in the USA, Canada and Mexico. PDSC's state-of-the-art ozone process has been shown to extend the shelf life and remove food borne illness bacteria. This process will provide retail produce departments reduced shrinkage, increase the bottom line and provide a fresher product for the consumer. The customer will be assured of a safe food product, by use of this process, which may be used on organic produce to remove the pathogens. This process uses no chemicals thus meeting the requirements of organic certification.
Our mission is to be a flexible and innovative frozen specialty food products manufacturer providing exceptional quality and service. We will focus on on developing and maintaining strong relationships with our associates, customers, suppliers and community in an environment that fosters mutual success and respect.
Mission Barns is a company that produces meat products without harming animals, using a combination of cultivated animal cells and plant protein.