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Combining three of the nation`s top independent flour milling companies, Grain Craft serves customers in the baking and food industries across the country and is the 3rd largest U.S. flour miller. The Grain Craft national footprint consists of 15 mill locations in 10 states with a total daily capacity of 166,260 cwts.
2017 marked the proud 80th anniversary of the Kawartha Dairy Company, a 100% Canadian, 100% family owned company. For over 80 years, Kawartha Dairy has been proud to be a 100% Canadian-owned company, still operated by the same family that started it back in the beginning. Although it has grown tremendously from its early days, it remains headquartered in Bobcaygeon, Ontario, where it was founded. In 1937 Jack and Ila Crowe took a leap of faith and bought a small dairy in Bobcaygeon. Jack had learned the trade while working for Oshawa Dairy but the newly renamed Kawartha Dairy didn`t bear much resemblance to that larger big city firm. At that time it consisted of a small, simple three room building, where the cold storage area was cooled with ice cut from the lake.
MILTON`S DISTRIBUTING CO., INC. has a history dating back to 1933. MDC is a multi-state importer and alcoholic beverage wholesaler with a focus on servicing multi-state, specialty retail chains. Milton`s Distributing Co., Inc. and Gordon Logistics, LLC are a jointly-managed family business entities in the alcoholic beverage industry. Gordon Logistics has been in existence since 2002 as a trucking company, and has recently established a strong physical presence in New Jersey and is acting as a third-party logistics provider delivering transportation and warehousing solutions to, primarily, alcoholic beverage industry participants. Combined, the companies employ 120 team members across 4 locations.
American Ag Energy integrates greenhouses with power plants to grow vegetables using combined heat and power, hydroponic irrigation, enhanced lighting, supplemental carbon dioxide, and advanced control systems.
We offer well-crafted, locally-sourced, globally-inspired food in a warm environment of discovery and hospitality that connects people to each other and their community.