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Buy caviar, lobster, Wagyu beef, seafood & smoked salmon from the best gourmet food store online. Order caviar priced from $50 per oz. Finding gourmet food & caviar near you is easy. Sturgeon caviar & roe include osetra, Imperial Kaluga™, & ikura. Koli...
ViskoTeepak is a full-line food packaging supplier to the United States meat and poultry industries.
Monogram Foods is a manufacturer and marketer of ready-to-eat jerky (beef, bacon, turkey and chicken), a full line of other meat snacks, hot dogs, corn dogs, sausages, frozen appetizers, pet snacks, gourmet foods, and other value-added meats. Recently recognized as a great place to work by the Memphis Business Journal, Monogram Foods is recognized on INC Magazine’s annual list of America’s fastest-growing privately held companies for eight years in a row. Headquartered in Memphis, TN, we operate 8 processing plants located in MN, VA, IA, IN, TX, WI, and MA employing over 2,500 team members. We engage in branded, private label and co-packing and sell nationally through broad ranges of distribution channels including mass merchants, convenience stores, grocery, dollar stores, foodservice and drug stores. We are a GROWTH COMPANY, where PEOPLE ARE OUR MOST IMPORTANT ASSET. We focus on providing high quality, value-added meat products that consumers love. We are committed to CUSTOMER PARTNERSHIPS, where we can mutually grow the categories in which we compete through innovative solutions. At the heart of Monogram Foods are deep commitments to attract and retain the best talent within the meat industry, to foster an enjoyable family culture and to serve the communities in which we do business. Want to work for a fast growing, innovative, well respected company that cares about people? Visit us at www.monogramfoods.com and follow us on Facebook and Twitter. Monogram Foods is an Equal Opportunity Employer.
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Since the Mi Rancho grocery store first opened its doors in 1939, hard work and passion have brought us success, as we now produce over 4.5 million tortillas a day, roughly 1.3 billion tortillas each year. We employ true artisan bakers and professionals, with some of our employees having worked here as long as I have. Remaining loyal to our roots, we only use California corn and flour. While we have grown, we refuse to grow into a “tortilla factory.” Just like we did so many years ago, we continue to follow the authentic techniques to produce delicious tortillas I’m proud to serve to my own family. We can taste the difference and we hope you can, too. Welcome to Mi Rancho.