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Atlast brings innovation to the food industry by cultivating a process: One that has been running our forests for millions of years. This new agricultural technology is powered by mycelium, and not only promises a delicious and healthy future, but a solution to our current meat production problems. It is our mission to bring you delicious, planet-friendly foods, rooted in nature. Atlast`s focus is on creating whole cut plant-based meats like bacon and steak. We are both a B2B partner providing our mycelium super ingredient as well as a B2C company launching bacon as our first product this fall.
Established in 1909 as a Florida citrus cooperative, Seald Sweet merged with Greenyard in 1998, becoming Greenyard USA, a global marketer through their international network of companies. Today, Greenyard USA/Seald Sweet is serving the Top 8 US retailers and is a leading global supplier of citrus, grapes, blueberries, avocados, vegetables, and more. With about 8,500 employees across 19 countries, the Greenyard group serves the top 20 EU retailers with a variety of fresh, frozen, and prepared products, generating around €4.6 billion annually. Greenyard`s vision is to make lives healthier by helping people enjoy fruit and vegetables at any moment, easily, quickly, and pleasurably, whilst fostering nature.
Scharffen Berger Chocolate Maker has been blending America` s original craft chocolate since 1996. Founded by winemaker John Scharffenberger and fine food enthusiast Robert Steinberg, Scharffen Berger pioneered the bean-to-bar chocolate movement in the U.S., employing a craft process that is still in place today. Headquartered in Ashland, OR, Scharffen Berger Chocolate Maker crafts a select assortment of fine baking bars, baking chunks, chocolate snacking bars and all-natural cocoa powder. Scharffen Berger chocolate is sold at premium grocers and specialty food shops across the US and online at www.scharffenberger.com.
A group of family-owned Northern California steakhouses featuring hand-cut beef and a ranch-style atmosphere.
Founded in 2015 in Bible Hill, Nova Scotia, GoodLeaf Farms uses innovative vertical farming technology to produce ultra-fresh leafy greens all year long, in a clean and safe environment. We`ve recently expanded and are operating a state of the art, highly automated vertical farm in Guelph, Ontario.