CTOs on the Move

KYLA Hard Kombucha

www.kylakombucha.com

 
KYLA Hard Kombucha is a gluten-free, vegan beverage fermented to 4.5% – 6.5 ABV. With live cultures and 2g of sugar of less, you can have your fun and feel good too.
  • Number of Employees: 0-25
  • Annual Revenue: $1-10 Million

Executives

Name Title Contact Details

Similar Companies

WaBa Grill

In 2006, WaBa Grill was founded in sunny Southern California on the principle that healthy food made with quality fresh ingredients doesn`t have to be expensive, and that making smart eating decisions doesn`t come at a sacrifice for taste. We receive raw vegetables and proteins through our delivery doors and we serve you these same items on our plates and in our bowls as nature intended and that means cooking without the use of fryers, heat lamps or so much as a single drop of oil - just a little bit of WaBa magic is all it takes!

Creative Flavors & Specialties

Family Owned & Operated Flavor and Blending Company Specializing in Savory Flavors, Spices & Blends as well as Compounding Materials.

Mowi Canada West

Mowi farms Atlantic salmon in British Columbia using an integrated system of brood stock selection, freshwater hatcheries, saltwater farms and state-of-the-art processing plant. Our experienced sales and marketing staff works to ensure that our fresh fish reach consumers every day.

Farming First

Farming First is a company that specializes in sustainable cannabis cultivation and wholesale flower production. They offer custom contracts, white labeling, and co-packaging services.

King Arthur Flour

Celebrating its 225th Anniversary, King Arthur Flour is America`s oldest flour company and premier baking resource, offering ingredients, mixes, tools, recipes, educational opportunities, and inspiration to bakers everywhere since 1790. The company`s high-quality flour is available in supermarkets nationwide. Additionally, more than 1,000 tested and trusted baking tools and ingredients are available through King Arthur Flour`s Baker`s Catalogue, online at kingarthurflour.com, and at The Baker`s Store in Norwich, Vermont. King Arthur Flour has been 100% employee-owned since 2004 and became a founding B (Beneficial) Corporation in 2007.