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Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and 150 years of experience. We have 149,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.
True Drinks is a natural healthy beverage company focused on improving the health and wellness of our lives. Every drink we develop, is produced with an eye towards improving the health and wellness of the consumer. That means that True Drinks` products do not contain artificial colors or flavors. Our products are free of harmful sweeteners and marketed towards the improvement of the individual consumer`s health. As part of our operating vision, True Drinks selectively partners with major entertainment and media brands to enhance and accelerate its presence with consumers in the market. This strategy is reflected in certain varieties of the AquaBall line of products which involve Disney and Marvel Characters, Inc. licensed character images. To accomplish our mission to create and deliver beverages for families that encourage improved health, we have assembled some of the brightest individuals from the beverage industry, including former executives from Nestle and Pepsico. True Drinks has a board and management team prepared to turn True Drinks into a powerhouse Food and Beverage player. At True Drinks we are clear about what our beverages contain (and what they don`t). Part of that process includes an open channel of communication between True Drinks, our brand partners, and consumers. We will always do our part to deliver the very BEST product to our consumers and nothing less than the BEST will be accepted.
The Zurich-based Barry Callebaut Group is the world`s leading manufacturer of high-quality chocolate and cocoa products – from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds. With more than 66 production facilities across the globe, of which 27 are located across Europe, the Middle East and Africa, 14 in the Americas, 10 in Asia-Pacific, and 15 as part of our Global Cocoa business, the Group employs a diverse and dedicated global workforce of more than 13,000 people. The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry®, Carma® and the decorations specialist Mona Lisa®. In our 26 CHOCOLATE ACADEMY™ centers, Barry Callebaut offers teaching and training for professionals of all levels aiming to improve their chocolate skills or learn new techniques, trends and recipes. The Barry Callebaut Group is committed to making sustainable chocolate the norm to help ensure future supplies of cocoa and improve farmer livelihoods.
Scharffen Berger Chocolate Maker has been blending America` s original craft chocolate since 1996. Founded by winemaker John Scharffenberger and fine food enthusiast Robert Steinberg, Scharffen Berger pioneered the bean-to-bar chocolate movement in the U.S., employing a craft process that is still in place today. Headquartered in Ashland, OR, Scharffen Berger Chocolate Maker crafts a select assortment of fine baking bars, baking chunks, chocolate snacking bars and all-natural cocoa powder. Scharffen Berger chocolate is sold at premium grocers and specialty food shops across the US and online at www.scharffenberger.com.
We are an indoor aquaponic farm growing organic leafy greens & sustainable fish with the highest ecological standards to reconnect eaters with flavorful, nutritious, local food. We`re Hiring!