| Name | Title | Contact Details |
|---|---|---|
Jim Schorno |
Chief Technology Officer | Profile |
Yang Kee Trading is a family business based in the Bay Area that sells vegetarian and vegan plant-based alternatives for Asian cuisine favorites.
In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Charlie was definitely a doer. In fact, he was so busy making jerky that he couldn`t devote much time to selling it. So, his snacks remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to the Grand Canyon. They loved the jerky so much they decided to track down the maker. Soon, the trio went into business together—with a mission to share their meaty secret with the world.
Seaboard Triumph Foods, LLC is an equal ownership joint venture between Seaboard Foods and Triumph Foods, LLC. Triumph Foods is owned exclusively by pork producers and Seaboard Foods is a wholly-owned subsidiary of Seaboard Corporation.
Farm to Market Bread Company bakes natural, local, fresh bread 7 days a week. Find our bread in grocery stores and restaurants in Kansas City, or order online and have it shipped directly to your door.