Club Chef is the fresh-cut processing member of the Castellini Group of Companies. Operating since 1978, Club Chef has grown from a small local processor into one of the largest regional processors in the country. Bob Castellini, Chairman of the Castellini Group of Companies, acquired Club Chef in response to customers` demand for processed produce. As time passed, Bob saw the paradigm shift as the foodservice industry began to demand fresh-cut fruits and vegetables. Capitalizing on this trend, Bob was able to establish Club Chef as Castellini Group of Companies` fresh-cut provider. Club Chef serves most all of the major customers in the foodservice industry. Operating out of state-of-the-art 210,000 square foot facility based in Covington, KY, Club Chef processes a wide variety of fruits and vegetables seven days a week – 24 hours per day. For over 30 years, Club Chef`s core values and principles have not changed. Our dedication to highest quality, customer service, food safety, continuous improvement, and innovation has allowed Club Chef to grow into a leader in the produce industry. At Club Chef we have a strong belief in honesty, integrity, and respect for each other, creating mutual success amongst ourselves and our customers.
The Home Chef team is a unique mix of chefs, creators, entrepreneurs, and trailblazers. By combining our diverse backgrounds, distinct talents, and consistent willingness to support one another, we`re building new ways to navigate the booming meal kit industry. Our team runs on a spirit of autonomy, trust, and inclusion that allows for quick decisions and inventive thinking. Our organic growth is supported by our employee`s constant eagerness to suggest and try new things. It`s the same energy, combined with our customer-first mentality, that landed us Built in Chicago`s Startup of the Year Moxie award. We`re growing quickly, across all departments, locations, and levels. Our extraordinary management team is simultaneously humble and inspiring, taking cues from our CEO who recently was honored as EY`s Entrepreneur of the Year. We encourage our employees to go as far as their ambitions take them while we equally strive to create a fun work environment. We know that fun at work doesn`t always mean a ping pong table - it can mean collaboration, communication, and creating new ideas and projects with your colleagues. If you`re ready to be part of the action, we`re ready to connect with you. There are no limits to where we can go together.
Georges Processing Poultry is one of the leading companies in the Manufacturing sector.
Keto Pint is the premier no sugar added ice cream that still tastes great! All of our products are gluten free, soy free, and use only RBST-free milk.
"It`s funny to think about now, but there was a time when everyone knew exactly where their food came from. They knew the farmers by name, the land where they worked, and how their produce was grown. Nowadays, we shop blindly for the most essential resource in life: food. Let`s change that. When you shop at FarmBox, you know exactly who grows your food. You know where and how it was grown. You`ll feel safe knowing that your apple wasn`t processed in a factory by an anonymous source. It`s time to go back to the way things were. While working on a farm, Reisha experienced firsthand how difficult it is for a small-scale farmer to sell their harvest. As a nutritionist, she also saw an incredible lack of local and organic produce available to her clientele. Her dream was to find a solution to both problems and create a level of trust and convenience to bridge the gap between farmers and families. This was the spark that soon became FarmBox. Though it began with a structure similar to a more traditional CSA, FarmBox has now grown into an online grocery store working with over 100 partner farmers and artisans. All the produce is picked to order when it`s ripe and bursting with flavor. There`s nothing better than eating food that tastes the way it`s supposed to!"