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Catalina Snacks Inc., is one of the fastest-growing companies in the Keto-Friendly cereal and snack food categories. Founded in 2017 by Krishna Kaliannan, Catalina Snacks, Inc. is using breakthrough science and food technology to make food healthier while continuing to focus on exciting taste and texture profiles. Catalina`s mission is to make healthier foods that are more accessible and convenient for various lifestyles while simultaneously delivering fantastic taste.
From our early roots in the canned tomato business, Teasdale Latin Foods has evolved into a full-line producer of top quality Hispanic and Latino-inspired offerings. For more than 70 years we`ve been feeding consumers just like family, and we couldn`t be prouder of our heritage of quality as Teasdale Latin Foods. Throughout our history, we`ve taken great care in sourcing the best conventional and organic ingredients and, with an artisan`s passion, creating the highest quality foods. Today, Teasdale Latin Foods offers a full line of conventional, organic and refried beans, hominy, tortillas, taco shells, flatbreads, salsas, hot sauce, cheese & enchilada sauces and a wide array of seasonings, peppers and mixes. Whether it`s a private label, co-manufacturing or branded option, we`re big enough for efficiency, but small enough that quality isn`t compromised. All our products are created around a common theme: our desire to provide high quality, nutritious, on-trend foods that deliver the best in fiesta worthy flavor. We call it “Simply Especial,” and we live it every day.
Johanna Foods, Inc. is one of the leading companies in the Manufacturing sector.
Huel is super convenient nutritionally complete food. It contains essential amino acids, essential fatty acids, fibre, phytonutrients, and at least 100% of the European Union`s "Daily Recommended Amounts" of all 26 essential vitamins and minerals. Huel is high in protein and fibre, very low in sugar, is made from sustainable ingredients (oats, pea protein, brown rice protein, flaxseed, sunflower, coconut, plus a bespoke vitamin and mineral blend), 100% vegan (better for the environment and animals), requires minimal packaging and has a shelf-life of 12 months (so zero food waste), has a low GI 27, and is filling.
Siete Family Foods is a family owned business born out of a necessity to make food that the entire family can eat and enjoy. They make gluten-free, grain-free tortillas with a few simple ingredients, offering a delicious alternative to flour tortillas, a pantry staple in most Texas homes and restaurants. Co-owner and founder, Veronica Garza, started making the tortillas several years ago after committing to a gluten-free diet to alleviate symptoms of lupus and other autoimmune conditions. The tortillas were a big help in allowing her to continue enjoying meals like Mexican fajitas and breakfast tacos with her family and friends in Laredo, Texas. Siete is owned by Aida, Veronica, and Miguel Garza and operates out of a completely gluten free kitchen in Austin, Texas. This mother, daughter, brother team hope that their tortillas can bring the same joy to your family and friends as it has brought to theirs.