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Club Chef is the fresh-cut processing member of the Castellini Group of Companies. Operating since 1978, Club Chef has grown from a small local processor into one of the largest regional processors in the country. Bob Castellini, Chairman of the Castellini Group of Companies, acquired Club Chef in response to customers` demand for processed produce. As time passed, Bob saw the paradigm shift as the foodservice industry began to demand fresh-cut fruits and vegetables. Capitalizing on this trend, Bob was able to establish Club Chef as Castellini Group of Companies` fresh-cut provider. Club Chef serves most all of the major customers in the foodservice industry. Operating out of state-of-the-art 210,000 square foot facility based in Covington, KY, Club Chef processes a wide variety of fruits and vegetables seven days a week – 24 hours per day. For over 30 years, Club Chef`s core values and principles have not changed. Our dedication to highest quality, customer service, food safety, continuous improvement, and innovation has allowed Club Chef to grow into a leader in the produce industry. At Club Chef we have a strong belief in honesty, integrity, and respect for each other, creating mutual success amongst ourselves and our customers.
LifeLine Foods is we are committed to producing the highest-quality corn ingredients on the market. Let us show you what corn can do.
Bento Sushi is the largest sushi company in Canada. Handcrafted every day, Bento Sushi is always fresh.
Shenandoah Valley Organic (SVO) was founded in 2014 by Corwin Heatwole, a life-long farmer who wanted to revolutionize his industry by creating a process that ensures farms are sustainable and profitable for the next generation.
Beaumont Select Corporations Inc. is a management corporation, which manages investments in a portfolio of equity securities as well as assets in the food processing and real estate industries. The Food Division concentrates on providing high quality private label and branded products of a specialty nature in the frozen food sector. These products are distributed to food wholesalers and retailers in North America including most major retail chains. The Food Unit is the largest processor of perogies and the largest private label processor of panzerottis in Canada, on a poundage basis through its wholly owned subsidiary Naleway Foods Ltd. The production facility is located in Winnipeg. The Corporation has a portfolio of equity securities held for investment purposes overseen by the Corporation's Investment Division. The Investment Division operates within investment guidelines established by the Board of Directors of the Corporation and reports to the Investment Committee of the Board. The Real Estate Division owns an industrial building in Winnipeg with a total area of approximately 30,000 square feet. The building is leased on a long-term basis to Naleway Foods Ltd. The Real Estate division also looks for developed and undeveloped real estate acquisition opportunities that can assist in the improvement, diversification and enhancement of the Corporation' s financial returns. Beaumont trades on the TSX Venture exchange under the ticker BMN.A