CTOs on the Move

American Foods Group

www.americanfoodsgroup.com

 
American Foods Group is owned by the holding company: Rosen`s Diversified Inc. Rosen`s Diversified was founded in 1946 by Elmer Rosen and Ludwig Rosen. They began buying livestock in rural areas and hauling it to St. Paul, Omaha, Sioux City and beyond. In the late 1950s, they began selling feed, fertilizer and chemicals to farmers. They entered the “ag chem” business at the right time and grew along with it. In 1974, the Rosen brothers again expanded by purchasing a packing facility, which marked the company`s entrance into the beef-processing industry. Thereafter was the purchase of the beef processor, American ...
  • Number of Employees: 1K-5K
  • Annual Revenue: $500M-1 Billion

Executives

Name Title Contact Details

Similar Companies

Living Greens Farm

Indoor-grown salads, year-round using 95% less water, 98% less land, and zero pesticides, herbicides, or GMOs.

Novus

Novus Ag was formed by a group of professionals dedicated to working with progressive growers to achieve a higher level of success in their farming operations. Their careers in the agriculture business span decades. During that time they have acquired ...

Conagra Brands

Conagra Brands (NYSE: CAG) is an approximately $8 billion company that combines a rich heritage of making great food with a sharpened focus and entrepreneurial spirit. We`re transforming the way we operate to fulfill what consumers and customers want, in a smart, simple way. We`re modernizing our iconic food brands, leveraging fresh opportunities and adapting to a changing landscape – all with a culture that`s ready to capture growth and drive shareholder value.

Carbon`s Golden Malted

In 1937,Fred S. Carbon developed the recipe for the World’s First Improved Flour, Carbon’s Golden Malted Pancake & Waffle Flour. The patented recipe of the highest quality wheat flour and corn meal, blended with nutritious malt and a secret mix of flavorings yield delicious, Carbon’s Golden Malted Pancakes & Waffles of superior taste and texture. Only the Carbon’s family knows the secret recipe. Today, Belgian Waffles made with Carbon’s Golden Malted Pancake & Waffle Flour are served in the finest hotels, restaurants, universities and theme parks around the world. This family tradition of taste and excellence has spanned over 75 years, and has earned Carbon’s many prestigious food industry awards.