| Name | Title | Contact Details |
|---|---|---|
Terry Patcheak |
VP, Research, Development and Advanced Engineering | Profile |
Rudi Barth |
Vice President of Quality | Profile |
Jeff Porter |
VP Quality & Continuous Improvement | Profile |
Ted Doering |
EVP, Global IT Strategy Advisor | Profile |
CNP is committed to offering the highest quality products and service on time and at a competitive cost. We have a proven track record as innovators in the nutritional, natural and organic food industries. Let us share our 35+ years of experience and knowledge to create the best tasting, nourishing and convenient food and beverage products for your customers. CNP has always been at the leading edge of developmental trends in foods and food ingredients. CNP invented and patented the natural processes for rice syrup, rice syrup solids, and rice milk in the 80`s. CNP pioneered the packaging of natural and organic aseptic beverages in the 90`s. CNP has been a proponent of and leader in the nutritional, natural and organic food movements since their founding. CNP owns and operates a state-of-the-art aseptic processing and packaging facility in Lathrop, CA. However, our business does not stop within the walls of our facility. We always strives to deliver the highest customer satisfaction ratings in our industry. Some of the ways we are doing this is by bringing innovative solutions to the marketplace. Since our inception more than 30 years ago, CNP has developed many new products that have been introduced to the marketplace. We continually reinvest in our facility, our people and our systems to give our customers the competitive edge they need to be leaders and increase business profitability. We are a client-focused organization and informed business partner with our clients.
United States Bakery, Inc., also known as Franz Family Bakery, provides commercial baking services. The company produces and markets fresh or frozen products to retailers, food service distributors, food processing companies, and restaurant chains. Its products include sandwich breads, dessert cups and pies, natural breads, deli breads and rolls, buns, bagels, breakfast breads, English muffins, donuts, cookies, dinner rolls, organic breads, sugar free cookies, and pastries. The company also operates bakery outlets in Oregon, Washington, California, and Idaho. United States Bakery, Inc. was founded in 1897 and is based in Portland, Oregon.
Cleveland Kraut uses the finest ingredients to craft the best tasting, raw sauerkraut. Our rustic cut provides a delicious crunch that is a perfect addition to any meal.
Chicago Scoops LLC is a franchise group that owns and operates Cold Stone Creamery© and Rocky Mountain Chocolate Factory© locations in Illinois, Indiana, Iowa, Maryland, Massachusetts, Minnesota, New York, Utah, Virginia & Wisconsin. Cold Stone Creamery specializes in super premium ice cream, made fresh daily in every store. Rocky Mountain Chocolate Factory specializes in gourmet chocolates and hand-dipped caramel apples. Chicago Scoops LLC started as a single unit operator in May 2014 and currently owns and operates 38 locations. Chicago Scoops LLC is currently the largest Cold Stone Creamery franchisee in the domestic Cold Stone© system.
Since 1987, the team at Cafe Valley has produced muffins, bundt cakes, ring cakes, loaf cakes, danishes, turnovers, croissants, and our signature Cafe Bites for our customers throughout the United States and across the world.