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Wente Vineyards is the oldest continuously-operated, family-owned winery in the country. The wines are 100% estate grown and sustainably farmed in the Livermore Valley, San Francisco Bay and Arroyo Seco, Monterey appellations. The winery is owned and managed by the fourth and fifth generations of the Wente family, who is recognized for their influence in making Chardonnay the best-selling varietal in the country, based on numerous accomplishments over the past 130 years. The development of the Wente clone spread to thousands of vineyards across California and the winery was the first to introduce a varietally-labeled California Chardonnay. The Wente family is proud to be recognized as “California`s First Family of Chardonnay.”
Fred Tibbitts is a Albany, NY-based company in the Manufacturing sector.
Brasserie Grimoire is a Granby, QC-based company in the Manufacturing sector.
Barsac Inc is a Daly City, CA-based company in the Manufacturing sector.
E16 Winery composes single-vineyard pinot noir and chardonnay from California vineyards graced with the optimum confluence of soil, climate and human curation. The E16 winemaking team partners with grape growers who share a commitment to sustainable viticulture and a devotion to the fruit`s inherent varietal expression. This camaraderie is woven with a passion for excellence and respect for the fundamentals of thoughtful farming to produce noble wines having a true sense of place.